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Giant Squid

Giant Squid
Scientific Name : Dosidicus Gigas.

Origin: Peru

Capture Zone: FAO 87

Capture Method: Hooks & Lines

Shelf life: 24 months

Conservation: Keep frozen at -18 °C



Varieties
Wings / Aleta of Giant Squid
Presentation: Block x 10 kgs - bags x 20 kgs.

Size: 0.5/1, 1/2 kgs.



Tentacles / Tentáculo of Giant Squid
Presentation : Block x 10 kgs - bags x 20 kgs.

Size: 0.5/1, 1-2, 2-3 kgs.



Fillets /Filete of Giant Squid
Presentation : Block x 10 kgs - bags x 20 kgs.

Size: 0.8/1, 1-2, 2-4 kgs.



Rings / Anillas of Giant Squid
Presentation : Block x 10 kgs - bags x 20 kgs.
버튼 모양, 부스러기 및 조각, Tubes - Wings Off, Wings, Rings, Tubes, Diced, Fillet, Tentacles
냉동-세미 블록, BQF, 글레이징 5-7%, Frozen - IQF, Frozen
수출 품질
대왕오징어
Origin
페루
+ 1

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