- With more than half a century of history, located in the largest natural region on the Iberian Peninsula, Quesos Rocinante is one of the leading cheese producers in Spain, making, amongst others, the authentic and unmistakable P.D.O. Manchego Cheese Maese Miguel. - For each type of milk, Rocinate offers a wide range of cheeses with different ages: soft to reserva sheep’s milk cheese, or with a rind coated with rosemary; pure goat’s milk cheese with rosemary or red wine soaked, and different varieties of Iberico cheese, the most popular cheese in Spain, semi-cured, cured, or cured in extra virgin olive oil. - Takes great care in maturing all cheeses in a natural cellar and applies strict quality controls at all times to obtain an outstanding product.