- A proudly South African company located in the heart of the fertile Sundays River Valley. - Has strict quality control procedures, and any fresh fruit that does not meet the strict organic export standards is sent to the citrus processing plant. - Continuously interacts with scientific and research organizations to improve and understand organic and sustainable farming practices. - The only certified organic citrus processor in South Africa, with BRC, PPECB, USDA Organic, EU Organic, and Control Union certifications.