The Godin family has operated the farm in our community of Moulin des Barilleries for four generations.
Yves switched the entire farm to organic farming in 1999. (suckler cows and vines)
Organic market gardening became an endeavor in 2003. Today, it is the focus of all farm operations.
"To be more self-sufficient, maintain soil fertility, respect the seasons, water resources, and biodiversity, we have chosen the organic production technique."
"We have created working environments that meet our personal standards for family life, a variety of activities, and close customer contact."