- Established in 2001, a contemporary tomato processing facility that has the capacity to process approximately 200,000 tons annually. - The facility, situated in the Natural Park of Adda South in Maccastorna, Italy, spans an area of 135,000 square meters, with a built-up space of roughly 22,000 square meters. - The plant has a processing capacity of 3,500 tons per day for tomatoes and 400 tons per day for squash. - BRC (AA grade), ISO 22005, Kosher, and Organic certified.