Since the beginning of the 1990s, South Valley Farms has been cultivating high-quality almonds and pistachios at its location near Bakersfield, California, at the southernmost point of the fertile San Joaquin Valley. South Valley Farms exclusively sells its almond harvest through its affiliate, South Valley Almond Company, and takes great pride in the high quality of its products. South Valley Almond Company, renowned as a leading supplier of premium shelled and in-shell almonds, supplies ingredient and snack wholesale customers worldwide with high-quality, fully traceable products.
In Kern County, California, South Valley Farms cultivates a variety of almonds, all of which are harvested and naturally dried. The kernels and in-shell almonds that the South Valley Almond Company ships year-round to discerning customers worldwide are carefully processed. Because South Valley Almond Company is BRC (British Retail Consortium) certified, they are able to do business with high-quality clients. Based on the Food and Drug Administration's codes for Good Manufacturing Practices, strict sanitation and hygiene programs are implemented, as is a robust HACCP program that is independently audited. Together with USDA Good Agricultural Practices (GAP), these programs enable the company to deliver almonds that meet or exceed the customers' expectations.