- One of Southeast Asia’s leading fresh produce exporters established in 1986. - Specializes in manufacturing and exporting Thai fruits like mangoes, and mangosteen. - Currently owns and operates 3 processing facilities and packhouses in Kampangsaen, Chiangmai, and Petchaboon which were specifically designed and structured to conform to HACCP and GMP principles. - Global GAP, GMP, HACCP, and BRC certified. - Exports product to the United Kingdom, the Middle East, Japan, Korea, and Australia.