Summary
- One of Southeast Asia’s leading fresh produce exporters established in 1986.
- Specializes in manufacturing and exporting Thai fruits like mangoes, and mangosteen.
- Currently owns and operates 3 processing facilities and packhouses in Kampangsaen, Chiangmai, and Petchaboon which were specifically designed and structured to conform to HACCP and GMP principles.
- Global GAP, GMP, HACCP, and BRC certified.
- Exports product to the United Kingdom, the Middle East, Japan, Korea, and Australia.
- Specializes in manufacturing and exporting Thai fruits like mangoes, and mangosteen.
- Currently owns and operates 3 processing facilities and packhouses in Kampangsaen, Chiangmai, and Petchaboon which were specifically designed and structured to conform to HACCP and GMP principles.
- Global GAP, GMP, HACCP, and BRC certified.
- Exports product to the United Kingdom, the Middle East, Japan, Korea, and Australia.
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