Summary
- A leading professional manufacturing enterprise established in 1992, located at the foot of the ancient and magnificent Mount Tai, specialized in growing, processing and the export of organic vegetables.
- Main products include beans, asparagus, leafy vegetables, root vegetables, broccoli, cauliflower, mushrooms, garlic, and onion.
- Covers a total area of over 11 ha including cold storage with a capacity of 15K T and constant temperature storage with a capacity of 1,500 T.
- Has developed 1,333 ha of organic vegetable farms achieving an annual capacity of as many as 20K T of organic IQF vegetables.
- FDA, BRC, and Kosher certified.
- Main products include beans, asparagus, leafy vegetables, root vegetables, broccoli, cauliflower, mushrooms, garlic, and onion.
- Covers a total area of over 11 ha including cold storage with a capacity of 15K T and constant temperature storage with a capacity of 1,500 T.
- Has developed 1,333 ha of organic vegetable farms achieving an annual capacity of as many as 20K T of organic IQF vegetables.
- FDA, BRC, and Kosher certified.
Products
Endorsements
Endorse Taian Taishan Asia Food Co., Ltd. to acknowledge cooperation and trustworthiness and to share positive experiences.
Endorsements: 0
Recommended suppliers for you
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.