Summary
- Established in 1996, one of the largest wineries in New Jersey.
- Produces over 35 wine varieties, including whites, reds, and rosés, of the Outer Coastal Plain AVA.
- The wines are made from the grape varieties of Cabernet Franc, Cabernet Sauvignon, Chambourcin, Chardonnay, Concord, Fredonia, Ives noir, Merlot, Niagara, Cynthiana, Vidal blanc, and Zinfandel.
- Annual production capacity of 80,000 cases.
- Has won gold medals at prestigious wine competitions such as the Indy International Wine Competition, Fingerlakes International Wine Competition, and the NJ Governor’s Cup.
- Produces over 35 wine varieties, including whites, reds, and rosés, of the Outer Coastal Plain AVA.
- The wines are made from the grape varieties of Cabernet Franc, Cabernet Sauvignon, Chambourcin, Chardonnay, Concord, Fredonia, Ives noir, Merlot, Niagara, Cynthiana, Vidal blanc, and Zinfandel.
- Annual production capacity of 80,000 cases.
- Has won gold medals at prestigious wine competitions such as the Indy International Wine Competition, Fingerlakes International Wine Competition, and the NJ Governor’s Cup.
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