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Summary
- Established in 1993, a family company engaged in meat processing.
- Main product is Pork.
- Has one processing facility equipped with slaughtering, cutting, and processing plants.
- Weekly processing capacity of 10 T in addition to the weekly cutting capacity of 30T and slaughtering capacity of up to 14 units.
- Main product is Pork.
- Has one processing facility equipped with slaughtering, cutting, and processing plants.
- Weekly processing capacity of 10 T in addition to the weekly cutting capacity of 30T and slaughtering capacity of up to 14 units.
Company Story
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Products
Photos & Videos
Photos
Zakłady Mięsne Świderscy Kazimierz Świderski - Cured Products
Zakłady Mięsne Świderscy Kazimierz Świderski - Store
Zakłady Mięsne Świderscy Kazimierz Świderski - Cured Products
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