Ingredients: Cultivated mushrooms (Agaricus bisporus), extra virgin olive oil, sunflower seed oil, black olives, summer truffle 1% (Tuber aestivum Vitt.), flavouring, salt.
Expiry date: 36 months.
How to use: To make the most of the product's qualities, we recommend using 15-20 g of cream per person, heating for 5 minutes in a pan after adding only salt and extra virgin olive oil. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all truffle dishes.
Allergens: The product does not contain allergenic substances or products containing such components. During harvesting, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives.
Nutritional values per 100 gr: Energy Kj 1465 / Kcal 356 Fat 36 gr of which saturated fatty acids 4.7 gr Carbohydrates 2.9 gr of which sugars 0.2 gr Fiber 1.8 gr Protein 3.2 gr Salt 1.5 gr
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