100% Italian Cold-Pressed Extra Virgin Olive Oil. From the fruity flavour with pleasant sensations of bitter and spice. Reminiscent of green olive character and fresh herbs.
This oil possesses a unique, balanced and harmonious flavour.
Fine Extra Virgin Olive oil cold press extracted from olives exclusively picked and pressed in Italy.
This condiment possesses a very balanced flavour with traits that are reminiscent of herbal fragrance and of the fruit of a freshly picked olive.
The bitter and spicy sensations are indicators of the presence of polyphenols, powerful natural antioxidants, of which Extra Virgin Olive Oil has in abundance and represents one of the major sources.
Perfect for seasoning traditional dishes in moderation in a uniform and homogenous fashion. Excellent for cooking on pizza, “focaccia” and “bruschetta “, but also on grilled fish and meat. It is recommended to spray on salads and fresh vegetables as light, tasty and healthy dressing.
Very useful companion in the kitchen to homogenously and lightly grease pans, pots, roasting and baking pans, for both sweet and savoury dishes. Fratelli Mantova is also ideal for adding drops or pouring to marinate, cook or decorate.
Thanks to the special Sprayleggero technology, the spray bottle can allow a consumption reduction of about 90% (a 200ml can in fact equals about a 3-litre standard bottle of oil) and protects the contents from exposure to air and light for a long time. This enables all the fine properties of the condiment to be maintained unaltered and to be preserved as freshly pressed. Each second of spray emits 1,8 ml/1,7 g (15 Kcal) of product enough to season any dish
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