VIN SANTO DEL CHIANTI DOC ORGANIC MAESTA' DEL BAGNO · 이탈리아

Simple ingredients and a few abifing rules create our Vin Santo "Maestà del Bagno": harvesting an accurate selection of organic grapes ("uva scelta") Malvasia Bianca with a small quantity of Trebbiano and Canaiolo, made dry until after Cristmas, crushed and put in small barrels ("caratello") to mature with the precious "madre". After four years of ageing in the loft of our farm ("Vinsantaia") through the natural course of the seasons and iterated fermentation, we get that fragrant blend worldwide known as the original Vin Santo Toscano. With no treatment, it is then bottled. In the traditional Tuscan cuisine Vin Santo is a regular accompaniment to dessert. To be served room temperature.