Agifood Srl

A timeless symbol of Italian craftsmanship, the Margherita pizza embodies the essence of culinary tradition. Smooth, sweet, and velvety tomato pulp harmonizes with the delicate creaminess of Fior di Latte mozzarella from Campania, creating a symphony of simple yet irresistible flavors that celebrate the true spirit of Italian cuisine.

Ventricina, Campanian fior di latte, and finely crushed tomato come together to create the queen of Spicy. With a pinch of chili, the Diavola will be simply divine.

Simple yet flavorful, the savoriness of cooked ham and the lightness of champignon mushrooms blend together to create a contrast of flavors that delights the palate.

The intense aroma and the combination of indulgent, creamy ingredients like fior di latte, gorgonzola, provola, and pecorino create the perfect mix for dairy lovers.