Black Garlic & Agricultural Health Food

Dedicated to delivering the pure vitality of nature from Uiseong, Gyeongsangbuk-do
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WELLBEINGBIO

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About
Products
Photos & Videos
Certifications
Our People
Why Us
Endorsements

About

Business Type
Country
대한민국
Year Established
2016
Number of Employees
Company Address
111 Gangbyeon-gil, Bian-myeon, Uiseong-gun, Gyeongsangbuk-do
Company Description
We are a health food company based in Uiseong, Gyeongbuk, dedicated to delivering the pure vitality of nature. From sourcing fresh ingredients directly from the farms to aging and processing, we manage the entire production process in-house to create health foods using Uiseong garlic and Korean-grown produce.

Photos & Videos

Photos

Certificate of Venture Enterprise
Certificate of Venture Enterprise
Official designation recognizing the company as a certified venture business under Korea’s Innovation Growth Program (2023–2026)
Patent Certificate: Garlic Extract with Leek & Onion
Patent Certificate: Garlic Extract with Leek & Onion
Patent for a method of producing black garlic extract with added garlic chives and onions
Patent Certificate: Black Garlic Extract & Its Manufacturing Method
Patent Certificate: Black Garlic Extract & Its Manufacturing Method
Patent for a black garlic extract and its production method
SILLARIAN Brand Certification by Gyeongbuk Province
SILLARIAN Brand Certification by Gyeongbuk Province
Official certification recognizing WELLBEINGBIO as a certified “SILLARIAN” SME brand in Gyeongsangbuk-do

Videos

Baeknyeongo Black Garlic Concentrate

Certifications

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HACCP
Organization
Korea Agency of HACCP Accreditation and Services (KAHAS)
Certificate Number
2019-4-9223
Issued Date
12월 16, 2019
Validity
12월 16, 2019 ~ 12월 15, 2025
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Rural Convergence Industry
Organization
Ministry of Agriculture, Food and Rural Affairs (MAFRA)
Certificate Number
489-22-00321
Issued Date
4월 29, 2024
Validity
6월 11, 2024 ~ 6월 10, 2027
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FSSC 22000 (Version 5.1)
Organization
Global Inter Certification Center
Certificate Number
No. 23-FSSC-0040 Rev.1
Issued Date
12월 20, 2023
Validity
12월 20, 2023 ~ 6월 30, 2026

Our People

Representatives

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지원 백 · Supplier

Why Us?

01

Local Sourcing, Authentic Flavor

1. Local Sourcing, Authentic Flavor Based in Uiseong, Gyeongbuk, we exclusively use Uiseong-grown garlic to produce our black garlic health foods. This ensures regional authenticity and rich nutritional value.

02

Fully Integrated Production

From ingredient selection to processing and distribution, we manage the entire manufacturing process in-house. This guarantees consistency, quality, and traceability.

03

Globally Recognized Certifications

We are certified by HACCP, FDA Foreign Registration, and FSSC-22000. These global standards reflect our commitment to food safety and trusted manufacturing practices.

Endorsements

Endorse WELLBEINGBIO to acknowledge cooperation and trustworthiness and to share positive experiences.

Endorsements: 0

Contact Supplier

Representative
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지원 백
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