Nutrient content:
- 45 kcal for a portion of 150 g (average portion per person),
- low content of lipids and proteins
- low level of sugars (from 7 to 9% when the average of the fruits is from 10 to 14%
- rich variety of vitamin C (about 60 mg per 100 g of product), polyphenols and antioxidants
Shelf Life: 6 days
Product stored in the refrigerator at 4-6 degrees centigrade
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