Hydrolyzed Wheat Gluten is a product with unique properties. It contains a high protein content that is valued in animal nutrition, but also improves the texture of foods. Discover its potential!
Basic Information
Name
Hydrolyzed Wheat Gluten
Product
밀글루텐
Origin
스웨덴
Production Capacity
200,000 /
Export Volume
2,000 /
Specifications
Vital
Medium Quality, High Quality, Excellent Quality, Super Quality, FAQ
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