D-glucose monohydrate is a product obtained by enzymatic hydrolysis of starch, followed by purification, concentration, crystallisation and drying. It is a white crystalline powder with a sweet taste and neutral odour, without any foreign aromas.
Dextrose monohydrate is characterised by high purity, easy solubility and a wide range of applications. It is a universal raw material in the food, feed and pharmaceutical industries due to its natural sweetness and energy properties.
Basic Information
Name
Dextrose Monohydrate
Product
옥수수가루
Origin
스웨덴
Production Capacity
200,000 /
Export Volume
2,000 /
Specifications
Milled, Fresh, Dry Milled
Medium Quality, High Quality, Excellent Quality, Super Quality, FAQ
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