Fresh Whole Beef · 나이지리아

신선 미절단 소고기

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PAL MEAT ABATTOIR SERVICES

Product Details

Basic Information

Name

Fresh Whole Beef

Product

신선 미절단 소고기

Origin

나이지리아

Production Capacity

100,000 /

Export Volume

40 /

Specifications

반손질육, 손질 안 됨, 손질됨, 지방 제거됨, Frozen, Fresh, Frozen, Fresh

센터 컷(CC), 플랭크 스테이크, Quarter Cut, Primal Cut, Sub Primal Cut, Portion Cut, Portion Cut

라운드 - 팁 스테이크, 뒷다리부위 - 보텀 라운드(설깃살), 척 - 롤, 척 - 플랩, 뒷다리부위 - 홍두깨살, 로인 - 텐더로인(안심살), 척 - 스퀘어 컷, 로인 - 보텀 설로인 볼 팁(윗도가니살), 로인 - 보텀 설로인 플랩(치마살 부위), 브리스켓 - 지방 제거됨, 뒷다리부위 - 탑 라운드(우둔살), 로인 - 탑 설로인 벗, 로인 - 스트립로인, 로인 - 보텀 설로인 트리 팁(삼각살), 로인 - 텐더로인 벗(안심머리), 설로인, 립아이, Whole, Hindquarter, Forequarter, Rib, Rib - Short Rib, Rib - 7 bone Rib, Chuck, Chuck - Neck, Chuck - Shoulder, Loin - Short Loin, Loin - Sirloin Butt, Round - Inside Round, Round - Outside Round, Brisket - Brisket Point, Brisket - Brisket Plate, Offal - Brain, Offal - Liver, Offal - Kidney, Offal - Heart, Offal - Tongue, Offal - Intestine, Offal - Tail, Offal - Tripe, Offal - Lung, Offal - Spleen, Offal - Honeycomb, Buttock & Hind, Leg, Offal - Rumen, Buttock & Hind, Rib Eye - Roll, Loin - Tenderloin Butt, Loin - Striploin, Offal - Esophagus

초이스

Organic, Non-GMO, Farm, Grass Fed, Organic, Non-GMO

As per customer's request

Red

With Skin, Skinless

Boneless

About the Supplier

PAL MEAT ABATTOIR SERVICES

2 Products

Business Type

Country

나이지리아

Year Established

1993

Number of Employees

Annual Sales Revenue

Has Export Experience

Yes

Has Warehouse

Yes

Export History

Africa, Asia

Other products from the supplier

FROZEN HALAL BEEF · 나이지리아

Processed Style: Frozen, Fresh | Form & Cut: Quarter Cut | Cultivation Type: Organic, Non-GMO | Packaging Type: As per customer's request | Grade: 초이스, 셀렉트

PAL MEAT ABATTOIR SERVICES

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