Barley · 러시아

Specification: Product: Barley forage GOST 28672-90. Weight of the dough, mm: 61,0-65,0 kg / HL; Protein content, min: 10 %; Moisture content, not more than: 12%; The smell: characteristic for a healthy grain; Foreign matter, total, not more than 2.5%; Inclusive: Mineral Admixture: 0.5-1.5%; Organic Impurities: 0.2%; Ergot: 0.00%; Smut: 0.00%; Damaged Kernels: 0.00%; Foreign Objects: 5%; Broken Kernels: 2.9%; Corroded Grains: 0.6%; Sprouted Kernels: 0,76%; Damaged Terminals: 0.6%; Other cultures: 0,00% - 0,00%. Origin of grain production in the Customs Union corresponds to the Management of food safety systems HACCP 22000 / GOST R ISO 22001. Packing: bulk. GMOs are not allowed.