Buttermilk powder is a loose powder with a color ranging from white to cream. It is made by pasteurization and spray drying of buttermilk, a liquid produced in the butter production process. Buttermilk powder has high nutritional value, is rich in proteins, lactic acid, B vitamins and minerals.
Basic Information
Name
Buttermilk Powder
Product
버터밀크
Origin
스웨덴
Production Capacity
200,000 /
Export Volume
2,000 /
Specifications
Chemical Preservation, Aseptic Manufacture
Mold in Lactic, Lactic Fermentation
Goat, Sheep, Cow, Buffalo
Smooth, Soft, Solid
Raw, Vat Pasteurization
Medium Quality, High Quality, Excellent Quality, Grade 2, FAQ
Inform suppliers of your sourcing needs and discover the best deals.
Create an RFQ for
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.