흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
|
FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
29.60%Rank 1
Share in Import
2023
0.04%Rank 85
Share in Production
2023
14.80%Rank 2
Export Volume
2023
79.76MKG
1Y -7.36%
Import Volume
2023
83.54KKG
1Y +31.05%
Production Volume
2023
126.55MKG
1Y -2.06%
Overview of 흑후추 열매 Market in 브라질
Browse the total import/export value of 흑후추 열매 in 브라질 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
+42.86%
in 2023
+278.29M
USD
Ranked 0th, 0% share in global export
1Y
+11.98%
3Y
-9.07%
5Y
+55.05%
in 2023
+315.15K
USD
Ranked 0th, 0% share in global import
1Y
-32.05%
3Y
-36.90%
5Y
-30.99%
in 2023
+126.55M
KG
Ranked 2nd, % share in global production
1Y
-2.06%
3Y
+10.28%
5Y
+24.53%
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Products
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News
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On-the-Ground Updates
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Analysis
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Opinion
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Report
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Price Entries
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Export
Discover export data of 흑후추 열매 from 브라질. Get export value, volume, price data, trends and more. The information below is based on the HS code 090411 (Spices; pepper (of the genus piper), neither crushed nor ground).
Import
Discover import data of 흑후추 열매 to 브라질. Get import value, volume, price data, trends and more. The information below is based on the HS code 090411 (Spices; pepper (of the genus piper), neither crushed nor ground).
Production
Discover production data of 흑후추 열매 in 브라질. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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Seasonality
View the seasonality data of 흑후추 열매 in 브라질. Get data for the different regions and varieties.
Off Season
Off
Low Season
Low
High Season
High
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