말린 멸치
HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
0.20%Rank 20
Share in Import
2023
9.29%Rank 4
Export Volume
2023
74.61KKG
1Y -19.60%
Import Volume
2023
2.67MKG
1Y -13.67%
Overview of 말린 멸치 Market in 미국
Browse the total import/export value of 말린 멸치 in 미국 with a summary of price and production data.
2025년 10월 20일 ~ 2025년 10월 27일
-
in 2023
+1.01M
USD
Ranked 0th, 0% share in global export
1Y
+60.62%
3Y
+105.77%
5Y
+129.53%
in 2023
+50.52M
USD
Ranked 0th, 0% share in global import
1Y
+33.03%
3Y
+58.37%
5Y
+65.34%
in 2023
-
Related Market Brief Curations
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Basic Suppliers
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News
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Export
Discover export data of 말린 멸치 from 미국. Get export value, volume, price data, trends and more. The information below is based on the HS code 160416 (Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)).
Import
Discover import data of 말린 멸치 to 미국. Get import value, volume, price data, trends and more. The information below is based on the HS code 160416 (Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)).
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