오리고기
HS Code: 020745 - Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
|
FAO Code: 1069 - Meat of ducks, fresh or chilledMarket:
Share in Production
2023
0.00%Rank 67
Production Volume
2023
16.61KKG
1Y +1.28%
Production of 오리고기 in 파푸아뉴기니
Discover production data of 오리고기 in 파푸아뉴기니. Get production volume, price data, trends, and more. The information below is based on the FAO code 1069 (Meat of ducks, fresh or chilled).
Related Market Brief Curations
Discover curated market data on production for 오리고기 in 파푸아뉴기니.
Production Trends
This is the production trends of 오리고기 in 파푸아뉴기니 from 2009 to 2023 in volume.
16.6K kg
1y
+1.28%
3y
+3.42%
5y
+8.14%
Related Information
People who viewed 오리고기 also viewed
Other products in 고기
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.