양고기
HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
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FAO Code: 0977 - Meat of sheep, fresh or chilledMarket:
Share in Export
2023
0.00%Rank 53
Share in Import
2023
0.12%Rank 48
Share in Production
2023
0.19%Rank 58
Export Volume
2023
764KG
1Y +191.60%
Import Volume
2023
285.79KKG
1Y -38.22%
Production Volume
2023
22.37MKG
1Y -4.73%
Production of 양고기 in 노르웨이
Discover production data of 양고기 in 노르웨이. Get production volume, price data, trends, and more. The information below is based on the FAO code 0977 (Meat of sheep, fresh or chilled).
Related Market Brief Curations
Discover curated market data on production for 양고기 in 노르웨이.
Production Trends
This is the production trends of 양고기 in 노르웨이 from 2009 to 2023 in volume.
22.4M kg
1y
-4.73%
3y
-8.92%
5y
-17.07%
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