양고기
HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
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FAO Code: 0977 - Meat of sheep, fresh or chilledMarket:
Share in Production
2023
3.12%Rank 6
Production Volume
2023
360.04MKG
1Y +4.04%
Production of 양고기 in 알제리
Discover production data of 양고기 in 알제리. Get production volume, price data, trends, and more. The information below is based on the FAO code 0977 (Meat of sheep, fresh or chilled).
Production Trends
This is the production trends of 양고기 in 알제리 from 2009 to 2023 in volume.
360.0M kg
1y
+4.04%
3y
+7.51%
5y
+10.78%
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