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즉석 섭취 상품

즉석 섭취 상품

HS Code: 210690 - Food preparations; n.e.c. in item no. 2106.10
Market:
Share in Export
2023
0.04%Rank 13
Share in Import
2023
0.51%Rank 16
Export Volume
2023
548.48KKG
1Y +32.05%
Import Volume
2023
3.45MKG
1Y +9.96%
Overview
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신선 양배추
Капуста • 卷心菜 • Chou • 양배추 • Col (repollo) • Cabbage • Brassica oleracea var. capitata
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가지
Solanum melongena • Баклажан • 茄子 • 가지 • Berenjena • Eggplant • Brinjal • Aubergine • Egg Plant
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밀레
Pennisetum glaucum • Просо • 小米 • 밀레 • Mijo • Millet
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