칠면조고기

칠면조고기

HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
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FAO Code: 1080 - Meat of turkeys, fresh or chilled
Market:
Share in Export
2023
0.02%Rank 25
Share in Production
2023
1.85%Rank 11
Export Volume
2023
241KKG
1Y +47.57%
Production Volume
2023
95.92MKG
1Y +3.11%

Production of 칠면조고기 in 튀니지

Discover production data of 칠면조고기 in 튀니지. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for 칠면조고기 in 튀니지.

Production Trends

This is the production trends of 칠면조고기 in 튀니지 from 2009 to 2023 in volume.
95.9M kg
1y
+3.11%
3y
+7.25%
5y
+17.20%

Production Volume and Price

Explore the production volume and price of 칠면조고기 in 튀니지 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
40.60M
47.80M
42.00M
60.60M
63.80M
70.90M
69.60M
73.50M
79.03M
81.84M
89.83M
89.43M
90.14M
93.02M
95.92M
Farmgate Price
USD / Metric Ton
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