식초

식초

HS Code: 220900 - Vinegar and substitutes for vinegar; obtained from acetic acid
Market:
Share in Export
2023
4.88%Rank 6
Share in Import
2023
2.70%Rank 9
Export Volume
2023
24.81MKG
1Y -36.95%
Import Volume
2023
6.56MKG
1Y +25.24%

Products, Suppliers and Offers for 식초 in 대한민국

Take a look at our suppliers, products and offers for 식초 in 대한민국.

Products

Discover 식초 products in 대한민국 and their specifications offered by suppliers on Tridge.
image
Peach Fermented Vinegar · 대한민국
Processed Style: Natural Fermentation | Cultivation Type: Organic
KR flag
Hanbando Agricultural Corporation
image
Rice Black Vinegar · 대한민국
Variety: Rice
KR flag
Sempio Foods Company
image
Vinegar · 대한민국
KR flag
Royalgreens Co. Ltd.

Basic Suppliers

Discover 식초 basic suppliers in 대한민국 on Tridge and build business partnerships.
image
Hanbando Agricultural Corporation
KR flag
대한민국 · /
image
Products: 신선 복숭아 · 식초 · 말린 묏대추
image
Royalgreens Co. Ltd.
KR flag
대한민국 · /
image
Products: 식초 · 허브차 · 과자
image
Sempio Foods Company
KR flag
대한민국 · /
image
Products: 샐러드 드레싱 · 식초 · 대용량 녹차 · 냉동 해조류 · 통조림 또는 병에 든 복숭아 · 간장 · 혼합 시즈닝
Export History: Asia, North America

Ready to list your business?

Boost your business with Tridge’s B2B marketplace. Showcase your products, connect with global buyers, and maximize your potential as a supplier.
Who we are

Intelligence that moves markets. Connections that power trade.

From AI-powered intelligence to a global trade network, we help you make smarter decisions, optimize costs, and connect with the right partners—faster and easier.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.