온두라스 옥수수유 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

무유제품 콩 디저트, 가향 감자칩, 밀가루 토르티야, 프렌치 드레싱, +3

원재료

옥수수 알곡

HS 코드

151529

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

온두라스에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

온두라스 내 옥수수유 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 온두라스의 옥수수유 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

온두라스에서의 옥수수유 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 151529의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 75.0%에서 샘플링되었습니다.

옥수수유의 온두라스 샘플 수출 공급업체 거래 기록

온두라스의 옥수수유 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

온두라스의 옥수수유 샘플 거래 단가(일자별): 2026-02-20: 2.35 USD / kg, 2026-02-20: 2.35 USD / kg, 2026-02-20: 2.98 USD / kg, 2026-02-20: 2.98 USD / kg, 2026-02-20: 2.98 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-02-20	LAS * ***** * *********** ********** * ****** * ***** ****** * ********* * * **********	2.35 USD / kg	(온두라스)	(코스타리카)
2026-02-20	LAS * ***** * *********** ********** * ****** * ***** ****** * ********* * * **********	2.35 USD / kg	(온두라스)	(코스타리카)
2026-02-20	LOS * *** **** * * *********	2.98 USD / kg	(온두라스)	(코스타리카)
2026-02-20	LOS * *** **** * * *********	2.98 USD / kg	(온두라스)	(코스타리카)
2026-02-20	ACE* ** * ************ * ** ** ** *****	2.98 USD / kg	(온두라스)	(코스타리카)

온두라스 내 옥수수유의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 151529)

온두라스의 옥수수유 수출 물량/금액 1년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	39,066	95,257 USD

소싱 진단

온두라스산 옥수수유, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

온두라스의 옥수수유 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 온두라스의 옥수수유 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

옥수수유의 온두라스 샘플 수입 거래 및 가격 기록

온두라스의 옥수수유 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

온두라스의 옥수수유 샘플 수입 거래 단가(일자별): 2026-05-28: 1.65 USD / kg, 2026-05-14: 1.65 USD / kg, 2026-04-28: 1.65 USD / kg, 2026-04-08: 1.60 USD / kg, 2026-03-12: 1.60 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-05-28	LOS *****	1.65 USD / kg	(-)	(-)	-
2026-05-14	LOS *****	1.65 USD / kg	(-)	(-)	-
2026-04-28	LOS *****	1.65 USD / kg	(-)	(-)	-
2026-04-08	LOS *****	1.60 USD / kg	(-)	(-)	-
2026-03-12	LOS *****	1.60 USD / kg	(-)	(-)	-

온두라스 내 옥수수유의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 151529)

온두라스의 옥수수유 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	1,122,232	2,744,113 USD

수출 진단

우리 옥수수유, 이 온두라스 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 온두라스 옥수수유 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormRefined

Industry PositionFood Ingredient (Edible Vegetable Oil)

Market

Corn oil in Honduras is primarily an import-supplied edible oil used in household cooking and foodservice, with availability shaped by importer and distributor channels rather than domestic harvest cycles. Demand is influenced by price competitiveness versus substitute vegetable oils and by retail formats that favor stable, shelf-stable refined oils. Market access hinges on importer readiness to meet local/central-American labeling and sanitary compliance expectations for packaged foods. For bulk supply, quality documentation and oxidation-control handling are important to reduce claims and delays at clearance.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleEdible oil consumed in retail and foodservice; corn oil competes with other vegetable oils in pricing and availability.

SeasonalityYear-round availability driven by import scheduling and inventory cycles rather than agricultural seasonality.

Specification

Physical Attributes

Clear, light-colored oil free from visible sediment in retail-ready refined product
Packaging integrity (leak-free seals; protection from light/heat) to reduce oxidation risk

Compositional Metrics

Quality parameters commonly referenced in edible-oil trade include free fatty acids and peroxide value (verify buyer specification and applicable standard)
Moisture/volatile matter and insoluble impurities checks are commonly used for refined oils (spec-driven)

Grades

Crude maize (corn) oil (industrial/bulk feedstock context)
Refined maize (corn) oil (retail/foodservice context)

Packaging

Retail bottles (commonly PET) for consumer channels
Bulk formats (drums/IBC/flexitanks) for repacking or industrial users, subject to buyer practice

Supply Chain

Value Chain

Origin refinery or packer → export documentation → sea freight to Honduras → customs and food control checks → importer warehousing → wholesale and retail distribution

Temperature

Protect from excessive heat during storage and inland transport to slow oxidation and protect flavor stability
Avoid prolonged direct sunlight exposure for packaged product

Atmosphere Control

For bulk shipments, oxygen exposure control (e.g., closed transfers) helps reduce oxidation-related claims (buyer/spec dependent)

Shelf Life

Shelf-life performance is sensitive to oxidation drivers (heat, light, air ingress) and packaging quality; align with supplier CoA and label claims

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighNoncompliance with Honduras/Regional prepackaged-food requirements (sanitary registration/authorization, Spanish labeling, or document mismatch) can result in shipment detention, relabeling orders, or rejection at entry and can block retail listing.Have the local importer confirm sanitary registration pathway and labeling requirements before production; run a pre-shipment document and label conformity check (invoice/CoA/origin/lot coding) against the importer’s clearance checklist.

Logistics MediumSea freight volatility and port-to-inland distribution disruptions can cause landed-cost swings and out-of-stock risk for imported corn oil.Diversify suppliers and shipment timing; use safety stock and agree on flexible incoterms and freight strategies with buyers.

Food Safety MediumEdible-oil quality failures (oxidation/rancidity) or suspected adulteration/mislabeling can trigger customer claims, reputational damage, and intensified inspections.Specify quality limits in contracts; require CoA by lot, tamper-evident packaging, and oxidation-protective handling; implement periodic third-party testing for identity and key quality markers.

Macroeconomic LowExchange-rate and consumer purchasing-power shifts can quickly change demand for premium bottled oils and increase substitution toward lower-cost oils.Offer tiered pack sizes and price points; align promotions and inventory levels to retailer sell-through.

Sustainability

Sourcing transparency for maize origin (including GMO-related buyer expectations where applicable) and agricultural input stewardship in upstream supply chains
Packaging waste sensitivity in consumer markets (pressure toward recyclable packaging and responsible labeling claims)

Labor & Social

Supply-chain integrity and compliance culture at local distributor/warehouse level (recordkeeping, lot traceability, and recall readiness)
Security risk in inland logistics can affect warehousing and trucking reliability; strengthen carrier vetting and insurance arrangements

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS (food safety)

FAQ

Is corn oil mainly produced in Honduras or imported?In this record, Honduras is treated as an import-dependent consumer market for corn oil, with supply continuity primarily managed through importers and distributors rather than confirmed domestic corn-oil processing capacity.

What documents are commonly needed to import corn oil into Honduras?Commonly required documents include a commercial invoice, packing list, bill of lading, and (when claiming preferential tariffs) a certificate of origin. Importers also commonly use a certificate of analysis and must meet any sanitary registration or import authorization requirements for prepackaged foods.

What are the main handling risks for corn oil in Honduras’ supply chain?The main risks are oxidation-driven quality loss from heat/light exposure and logistics disruptions that affect landed cost and availability. Using suitable packaging, protecting product from heat and sunlight, and maintaining lot-level traceability and quality documentation reduces these risks.