건조 만다린 중국 마켓 오버뷰 2026

최종 업데이트

2026-05-26

서치 및 소싱 팀을 위한 핵심 요약

중국의 건조 만다린 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
중국에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
중국의 건조 만다린에 대해 수출 파트너 기업 1개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 1건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2026입니다.
페이지 데이터 최종 업데이트일: 2026-05-26.

중국 내 건조 만다린 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

중국의 건조 만다린에 대해 수출 파트너 기업 1개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

중국에서의 건조 만다린 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 68.8%에서 샘플링되었습니다.

건조 만다린의 중국 샘플 수출 공급업체 거래 기록

중국의 건조 만다린 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

중국의 건조 만다린 샘플 거래 단가(일자별): 2026-05-06: 1.10 USD / kg, 2026-04-20: 0.56 USD / kg, 2026-03-19: 1.31 USD / kg, 2026-02-12: 1.15 USD / kg, 2026-02-05: 1.29 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-05-06	[귤나************ ****** ** *******	1.10 USD / kg	(중국)	(대한민국)
2026-04-20	[귤나************ ****** ** *******	0.56 USD / kg	(중국)	(대한민국)
2026-03-19	[귤나************ ****** ** *******	1.31 USD / kg	(중국)	(대한민국)
2026-02-12	[귤나************ ************ **** * ******	1.15 USD / kg	(중국)	(대한민국)
2026-02-05	[귤나************ ****** *** *******	1.29 USD / kg	(중국)	(대한민국)

중국 내 상위 건조 만다린 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 중국의 건조 만다린에 대해 추적되는 전체 수출 파트너 기업 1개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(중국)

최근 수출 거래: 2026-04-26

산업군: 기타

밸류체인 역할: 무역

중국 수출 파트너 커버리지

1개 기업

총 수출 파트너 기업 수는 중국의 건조 만다린 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 중국 내 건조 만다린 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

중국의 건조 만다린 도매 공급가 추이

중국에서 건조 만다린의 도매 공급업체 가격 벤치마크와 최신 수출 가격 업데이트를 추적하세요.

중국의 과거 건조 만다린 도매 공급 가격 (USD/kg)

전년 대비 변화를 포함한 건조 만다린의 연간 평균/하한/상한 도매 가격은 중국에서의 공급업체 가격 및 수출 경쟁력 벤치마크 데이터를 제공합니다.

중국의 건조 만다린 연도별 도매 평균 단가: 2023: 1.81 USD / kg.

연도	평균 단가	하한 단가	상한 단가	전년 대비 변화
2023	1.81 USD / kg	1.81 USD / kg	1.81 USD / kg	-

중국의 최신 건조 만다린 도매 수출 가격 업데이트

최신 업데이트 1건을 사용하여 중국에서의 현재 건조 만다린 도매 수출 가격 포인트와 원산지 수준 변화를 확인하세요.

중국의 건조 만다린 최신 도매 업데이트(일자별): 2023-08-01: 18.08 USD / kg.

일자	항목명	단가 (USD)	원산지 국가
2023-08-01	Man************* * *** ****** **** * *** *** * **** * *** * ******	18.08 USD / kg	-

Classification

Product TypeProcessed Food

Product FormDried

Industry PositionValue-added Processed Fruit Product

Market

Dried mandarin products in China are produced from the country’s large mandarin (citrus) raw-material base and are sold mainly as snack dried fruit as well as as ingredients used by food and beverage manufacturers. The market is primarily domestic-consumption oriented with broad national distribution through modern retail and e-commerce, while exports (where applicable) are sensitive to destination-market specifications and compliance requirements. For shipments entering the China market, regulatory compliance and clearance outcomes are driven by GACC import-food controls and conformity with China’s national food safety standards (GB), including labeling and additive compliance. Product specifications commonly emphasize moisture control, cleanliness/foreign matter management, and clear additive declarations when preservatives are used.

Market RoleMajor producer and processor; large domestic consumption market

Domestic RoleMainstream snack dried-fruit product and food ingredient used across retail and manufacturing channels

Market Growth

Specification

Physical Attributes

Low moisture, non-sticky pieces with minimal breakage
Uniform color appropriate to the product style; absence of visible mold and foreign matter
Controlled peel/pith carryover depending on whether segments or peel-based formats are sold

Compositional Metrics

Moisture content and/or water activity targets aligned to shelf-stable storage
Residual sulfite (SO2) limits when sulfites are used as a preservative
Sugar content and ingredient declaration alignment for sweetened/infused styles (where applicable)

Grades

Whole vs broken piece ratio (appearance grade)
Foreign matter tolerance and defect sorting thresholds (buyer specification)

Packaging

Moisture-barrier retail pouches (often resealable) for consumer channels
Bulk foodservice/industrial packs with inner liners and outer cartons
Use of desiccants/oxygen absorbers where required by shelf-life design

Supply Chain

Value Chain

Raw mandarin sourcing → receiving and sorting → washing/peeling/segmenting (format-dependent) → dehydration → sorting/foreign matter control → packaging → domestic distribution and/or export shipment

Temperature

Typically distributed as shelf-stable; temperature control is less critical than humidity control
Cool, dry storage is used to reduce moisture uptake and quality degradation

Atmosphere Control

Moisture and oxygen management via barrier packaging and (where used) oxygen absorbers helps preserve color and flavor

Shelf Life

Shelf life is highly sensitive to moisture ingress and packaging integrity
Quality degradation risks increase with high-humidity storage and repeated package opening

Freight IntensityLow

Transport ModeMultimodal

Risks

Regulatory Compliance HighChina market entry can be blocked or severely delayed if the product’s labeling/additive declarations do not conform to applicable GB food safety standards or if GACC import-food compliance requirements (including any required overseas manufacturer registration) are not met.Confirm product category/HS classification, complete any required GACC registration steps before shipment, and run a China-label and additive compliance review (including sulfite disclosure where relevant) supported by third-party testing.

Food Safety MediumDried fruit products can face rejection or recall exposure due to non-compliant preservative residues (e.g., sulfites where used), contamination (foreign matter), or failures against applicable contaminants/residue limits.Implement robust foreign-matter control (sieving, metal detection/X-ray), validate supplier controls for residues, and test finished lots against the relevant GB standards and buyer specifications.

Climate MediumCitrus supply is exposed to climate variability and disease pressure (e.g., citrus greening/HLB), which can tighten raw material availability and increase input costs for dried mandarin processors.Diversify raw fruit sourcing across regions and suppliers, and maintain procurement flexibility to substitute comparable citrus raw material within agreed product specifications.

Logistics MediumMoisture ingress during storage or transit can cause clumping, texture loss, and spoilage risk, creating customer rejection and claims even when temperature is controlled.Use validated moisture-barrier packaging, manage container humidity (desiccants where appropriate), and set inbound QC checks for moisture/water activity on arrival.

Sustainability

Pesticide stewardship expectations in citrus supply chains
Energy use and emissions exposure from dehydration processing
Packaging waste and recyclability scrutiny for small-format snack packaging

Labor & Social

Seasonal labor management and worker safety in peeling/cutting and drying operations
Supplier due diligence for wage, working hours, and subcontracting practices in agricultural sourcing

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS Food Safety
IFS Food

FAQ

What is the main market-access risk when selling dried mandarin into China?The biggest risk is regulatory non-compliance: shipments can be delayed or blocked if GACC import-food requirements are not met or if labeling and additive declarations don’t match the applicable GB food safety standards. This is why importers typically require a China-label review and supporting test results before shipping.

Is a cold chain required for dried mandarin distribution in China?Usually no. Dried mandarin is typically handled as a shelf-stable product, but it is highly sensitive to humidity—packaging integrity, dry storage, and moisture control during transport are critical to avoid quality deterioration.

Which quality parameters are commonly checked for dried mandarin lots?Common checks include moisture (or water activity), foreign matter control, and—when preservatives are used—residual sulfite compliance and correct label disclosure. Importers may also request contaminant and residue screening aligned to the relevant GB standards and their own buyer specifications.