건조 샬롯 썸네일

중국 건조 샬롯 가격 및 무역 — 마켓 오버뷰 2026

하위 제품
열풍 건조 샬롯, 동결 건조 샬롯, 유기농 건조 샬롯
파생 제품
샬롯 분말
원재료
신선 샬롯 구근
HS 코드
200599
최종 업데이트
2026-08-21
서치 및 소싱 팀을 위한 핵심 요약
  • 중국에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
  • 이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
  • 페이지 데이터 최종 업데이트일: 2026-08-21.

중국의 건조 샬롯 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 중국의 건조 샬롯 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.
중국에서의 건조 샬롯 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 200599의 파트너 국가 무역 흐름 패턴을 포함합니다.
스캐터 포인트는 전체 거래 데이터셋의 77.8%에서 샘플링되었습니다.

중국의 건조 샬롯 샘플 수출 공급업체·제조사 거래 기록

중국의 건조 샬롯 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.
중국의 건조 샬롯 샘플 거래 단가(일자별): 2026-01-13: 7.48 USD / kg, 2026-01-10: 1.25 USD / kg, 2025-12-26: 1.81 USD / kg, 2025-12-24: 1.09 USD / kg, 2025-12-22: 0.22 USD / kg.
일자신고 품목단가수출업체수입업체 
2026-01-13280* **** ***** ******* ****** **************7.48 USD / kg (중국) (필리핀)
2026-01-10FD *******1.25 USD / kg (중국) (미국)
2025-12-26FD ******* * **1.81 USD / kg (중국) (미국)
2025-12-24CAR** ** ****** ** * ************ ********* * *** ********* ********* ******** *********** ******* ******* *** ******** * *********** *** ** ** ******* ******* ***************** ******1.09 USD / kg (중국) (미국)
2025-12-22Mix*** ************* **** ******** ***** ********** ************ * *** * ** ***0.22 USD / kg (중국) (베트남)

중국 내 건조 샬롯의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200599)

중국의 건조 샬롯 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.
연도물량금액
2023787,693,7871,425,706,508 USD
2022755,869,0251,697,241,329 USD
소싱 진단
중국산 건조 샬롯, 우리도 들여올 수 있을까요?
필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

중국의 건조 샬롯 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 중국의 건조 샬롯 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

중국 내 건조 샬롯의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200599)

중국의 건조 샬롯 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.
연도물량금액
20232,924,33710,567,844 USD
20222,403,4136,020,973 USD
수출 진단
우리 건조 샬롯, 이 중국 바이어들에게 팔 수 있을까요?
만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.
가격 데이터
가려진 중국 건조 샬롯 가격, 열어볼까요?
전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Vegetable Product

Market

In trade reporting, dried shallots are often captured under the broader dried allium classification (e.g., HS 071220 “dried onions”), so HS 071220 trade is a practical proxy for the dried-shallot market context. Under HS 071220, China is a significant exporter: UN Comtrade data via WITS shows 2024 exports of USD 44.509 million (15,095,800 kg), with major destinations including the United States, Australia, and Korea. Domestically, dried shallots function primarily as a shelf-stable seasoning/ingredient input for food manufacturing and foodservice, alongside smaller retail spice/seasoning formats. For market access into China (imports), compliance risk is concentrated in GACC overseas establishment/product registration via CIFER and Chinese-language labeling rules, including registration number marking requirements for regulated categories.
Market RoleMajor exporter and large domestic ingredient market (HS 071220 proxy for dried shallots/dried onions)
Domestic RoleShelf-stable seasoning/ingredient used by food manufacturers (soups, sauces, seasoning blends, convenience foods) and foodservice; also sold in retail spice/seasoning formats
Market Growth
SeasonalityYear-round market availability driven by dehydration and dry storage; procurement and processing volumes may still track fresh-harvest cycles in producing areas.

Specification

Primary VarietyShallot (Allium cepa var. aggregatum)
Physical Attributes
  • Clean, characteristic shallot aroma; free from off-odors
  • Uniform cut size/mesh and low foreign matter expectations are typical buyer acceptance factors
Compositional Metrics
  • Moisture and water activity targets are buyer- and application-specific to prevent caking and support shelf stability
  • If sulfites are used for anti-browning/color control, residual SO2 compliance becomes a key metric (importer and regulatory dependent)
Grades
  • Cut size/mesh grade (e.g., flakes vs. granules vs. powder) and microbiological criteria are commonly specified contractually
Packaging
  • Moisture-barrier inner liner (e.g., PE) with outer carton/bag for bulk ingredient shipments
  • Smaller retail packs may require full Chinese-label compliance for sale in China

Supply Chain

Value Chain
  • Raw shallots procurement → trimming/peeling → washing → cutting → dehydration → cooling → milling/sieving (as needed) → foreign-body control (magnets/metal detection) → packaging → dry warehousing → distribution/export
Temperature
  • Ambient, dry storage is typical; moisture control is more critical than refrigeration for quality stability
Atmosphere Control
  • Low-humidity storage and moisture-barrier packaging reduce caking and quality degradation
Shelf Life
  • Shelf life is primarily driven by moisture pickup, packaging integrity, and post-dry microbial control steps (e.g., validated lethality/sterilization where used)
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFor imports into China, failure to meet GACC/CIFER overseas establishment registration and related packaging/label marking requirements (where applicable) can block clearance or trigger detention/rejection.Confirm product-category registration pathway in CIFER with the importer and competent authority (if required), verify official CIFER portal status pre-shipment, and align Chinese labels/packaging markings with current requirements before loading.
Food Safety MediumBorder or buyer rejections can occur due to nonconforming additive residues (e.g., sulfites used for color retention) or microbiological nonconformities in dehydrated vegetable ingredients.Use validated process controls (including foreign-body controls and any post-dry microbial reduction steps), and test lots against importer specs and applicable standards before shipment.
Logistics MediumContainer-rate volatility and port disruption can reduce export competitiveness for bulk dried-ingredient shipments and create delivery schedule risk.Maintain buffer inventory at destination or in bonded/3PL warehousing where feasible, lock freight in advance for peak periods, and diversify routes/carriers.
Documentation Gap MediumLabeling/document mismatches (e.g., missing facility registration number references for imports, inconsistent product description vs. declared HS line, incomplete Chinese label elements) are a common cause of noncompliance findings.Run a pre-shipment document and label QA checklist with the China importer and align the commercial invoice/packing list/labels to the declared product identity and regulatory category.
Labor & Social
  • International buyers may apply enhanced human-rights/forced-labor due diligence for some China-linked supply chains; this can increase documentation/audit burden for exporters even when the product category is not explicitly targeted.
Standards
  • HACCP-based food safety management systems
  • FSSC 22000
  • BRCGS Global Standard Food Safety

FAQ

Where do exporters register in China’s CIFER system for food establishment/product registration (when required)?CIFER is administered by China’s General Administration of Customs (GACC). The official registration portal is available via China’s Single Window at cifer.singlewindow.cn, and registration status can be checked at ciferquery.singlewindow.cn.
What is a common labeling compliance pitfall for imported prepackaged dried foods entering China?Labeling is a frequent noncompliance driver: imported prepackaged foods must be marked in Chinese and include required elements (such as ingredient listing and other mandatory label items). For imports, authorities also reference the facility registration number requirement, and Decree 248 is cited as requiring registered producers to mark their China registration number (or the number approved by the competent authority) on inner and outer packaging.
Are sulfites permitted for dried vegetables, and what Codex maximum level is commonly referenced?Yes—Codex GSFA lists sulfites as permitted for the dried vegetables food category and specifies a maximum level of 500 mg/kg (expressed as residual SO2) for that category. National standards and buyer specifications may be stricter, so exporters typically verify the applicable limit for the exact product category and destination market.
Which export markets are most visible in 2024 trade data for China’s HS 071220 dried allium exports (proxy for dried shallots where classified under this line)?WITS (UN Comtrade) shows the United States, Australia, and Korea among the largest destination markets for China’s HS 071220 exports in 2024, alongside markets such as Indonesia and Germany.

중국와(과) 비교할 수 있는 다른 건조 샬롯 국가 마켓: 공급업체, 제조사, 수출, 가격

중국와 연관된 국가들에서 건조 샬롯 공급업체 커버리지, 무역 흐름, 가격 벤치마크를 비교해 보세요.
무료 진단
중국 건조 샬롯, 사는 쪽이세요 파는 쪽이세요?
어느 쪽이든 몇 가지만 답해주시면 됩니다. 어디서 살 수 있는지, 누구에게 팔 수 있는지 정리해서 보내드릴게요.

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