신선 대구 베트남 마켓 오버뷰 2026

파생 제품

건조 대구, 냉동 대구

최종 업데이트

2026-05-16

서치 및 소싱 팀을 위한 핵심 요약

베트남의 신선 대구 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
베트남에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
베트남의 신선 대구에 대해 수출 파트너 기업 0개와 수입 파트너 기업 2개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-16.

베트남의 신선 대구 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

베트남의 신선 대구에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 76.3%에서 샘플링되었습니다.

신선 대구의 베트남 샘플 수입 거래 및 가격 기록

베트남의 신선 대구 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

베트남의 신선 대구 샘플 수입 거래 단가(일자별): 2026-01-21: 49.62 USD / kg, 2026-01-19: 29.77 USD / kg, 2026-01-16: 48.73 USD / kg, 2026-01-13: 50.11 USD / kg, 2026-01-13: 48.91 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-01-21	MAK* **** ** ** ** ***** * *** *** * *** ********* *** * * *** *******	49.62 USD / kg	(-)	(-)	-
2026-01-19	Mea* *** * *** *********** * *** * **** ******* ******* *** ******* ** ***** * ** * **** ****	29.77 USD / kg	(-)	(-)	-
2026-01-16	Tes***** * ******* * *** ********* ** ****	48.73 USD / kg	(-)	(-)	-
2026-01-13	Tes***** * **** ********** * ** **** ******* ******* *** ******* ** ***** * ** * **** ****	50.11 USD / kg	(-)	(-)	-
2026-01-13	Tes***** * ******* * *** ********* ** ****	48.91 USD / kg	(-)	(-)	-

베트남 내 상위 신선 대구 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 베트남의 신선 대구에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(베트남)

최근 수입 거래: 2026-04-16

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 제조브로커 및 무역 대행식품 포장어업 및 양식업

밸류체인 역할: 식품 제조무역농업 / 생산 / 가공 / 포장

(베트남)

최근 수입 거래: 2026-04-16

산업군: 음료 제조식품 포장식품 제조

밸류체인 역할: 무역식품 제조

베트남 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 베트남의 신선 대구 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 베트남에서 활동 중인 신선 대구 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh cod in Vietnam is an import-dependent market because cod is a cold-water species with native distribution far outside Vietnamese waters. Within Vietnam, cod demand is typically associated with imported whitefish supply for chilled retail/foodservice niches and for processing operations that handle imported seafood raw materials for export-oriented production. Market access risk is driven less by Vietnamese production factors and more by upstream origin/traceability controls and importing-market rules (notably IUU/catch documentation and Russia-origin restrictions for certain destinations). The product is highly cold-chain sensitive in Vietnam’s distribution due to perishability and quality loss risks under temperature abuse.

Market RoleImport-dependent consumer and processing market (net importer)

Domestic RoleNiche imported whitefish for urban retail/foodservice; some volumes can be used as imported raw material for processing/export programs depending on buyer specifications

SeasonalityAvailability is primarily determined by importer programs and cold-chain logistics rather than local fishing seasons.

Specification

Physical Attributes

Fresh/chilled lots are typically assessed via organoleptic quality (odor, firmness, appearance) alongside temperature-history integrity on arrival and during domestic distribution.

Packaging

Chilled fresh cod is typically shipped in insulated, leak-resistant cartons/boxes with ice or gel packs suitable for short shelf-life distribution through Vietnam’s cold chain.

Supply Chain

Value Chain

Foreign supplier (chilled/frozen) → Vietnam border clearance (specialized inspection/quarantine as applicable) → cold storage → (a) domestic wholesale/retail/foodservice distribution or (b) processing plant → export dispatch under buyer-required documentation

Temperature

Strict cold-chain discipline is critical from border clearance through last-mile distribution to prevent spoilage and quality claims.

Shelf Life

Fresh/chilled cod has short shelf life and is highly sensitive to temperature abuse; frozen raw-material programs are less time-critical but still depend on uninterrupted frozen-chain integrity.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Compliance HighIf cod used in Vietnam processing or trading programs contains any Russian-origin inputs, it can be prohibited from entry into the United States even if processed in a third country, creating a deal-breaker compliance risk for U.S.-destined re-export channels.Implement supplier due diligence and written origin attestations; segregate Russian-risk lots; keep auditable chain-of-custody records and buyer-specific compliance files before accepting orders for U.S. destinations.

Sustainability HighVietnam seafood exports have faced heightened EU scrutiny under the IUU carding framework since the European Commission’s 2017 'yellow card' warning, increasing documentation and traceability pressure for marine products and raising the risk of commercial disruption if compliance gaps persist.Strengthen catch documentation verification for any marine-origin inputs, maintain exporter traceability dossiers, and align documentation to EU IUU catch certification requirements for EU-bound programs.

Logistics MediumFresh/chilled cod is highly vulnerable to temperature breaks during clearance and domestic distribution in Vietnam, increasing spoilage risk, claims, and potential rejection by buyers.Use validated cold-chain SOPs (pre-cooling, insulated packaging, monitored transport), define maximum exposure times at each handoff, and include temperature data-logging for high-risk lots.

Documentation Gap MediumMismatch between declared species/origin documents and shipment labeling can trigger delays, intensified inspection, or downstream buyer non-compliance (especially for re-export programs).Standardize species naming (scientific + common name where required), harmonize invoice/packing/species documents, and run pre-shipment document checks against destination-market compliance checklists.

Sustainability

EU IUU compliance scrutiny and catch documentation/traceability expectations affecting Vietnam seafood export supply chains
Origin transparency and chain-of-custody controls for imported raw materials used in processing and re-export programs
Voluntary sustainability certification screening in cod/whitefish supply chains (e.g., MSC) depending on buyer requirements

FAQ

What is the single biggest compliance risk for Vietnam-based cod processing if the product is destined for the United States?The key deal-breaker risk is unintentionally using any Russian-origin cod inputs: U.S. rules prohibit entry of cod produced wholly or in part in Russia or harvested by Russia-flagged vessels, even if the cod is processed in Vietnam. To manage this, importers and processors need auditable origin due diligence and lot segregation before producing for U.S. buyers.

Why does the EU IUU 'yellow card' matter for Vietnam seafood supply chains relevant to cod/whitefish programs?The European Commission issued Vietnam a 'yellow card' warning in 2017 under its IUU framework, which increases scrutiny of catch documentation and traceability for marine fishery products entering the EU. For Vietnam exporters, this elevates the importance of validated catch certification and end-to-end traceability records for any EU-bound programs.

Which Vietnamese authority is referenced for inspection and certification of fishery food products for export when an importing country requires it?Vietnam’s National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD) is referenced in Vietnam’s regulations for inspection and issuance of export certificates for fishery food products when the importing country’s competent authority requires shipment inspection and certification.