냉동 사워 체리 인도 마켓 오버뷰 2026

원재료

신선 사워 체리

최종 업데이트

2026-05-26

서치 및 소싱 팀을 위한 핵심 요약

인도의 냉동 사워 체리 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
인도에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
인도의 냉동 사워 체리에 대해 수출 파트너 기업 0개와 수입 파트너 기업 2개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-26.

인도의 냉동 사워 체리 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

인도의 냉동 사워 체리에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

냉동 사워 체리의 인도 샘플 수입 거래 및 가격 기록

인도의 냉동 사워 체리 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

인도의 냉동 사워 체리 샘플 수입 거래 단가(일자별): 2026-03-09: 4.52 USD / kg, 2026-01-29: 3.58 USD / kg, 2025-12-23: 4.52 USD / kg, 2025-10-29: 3.58 USD / kg, 2025-07-14: 2.72 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-03-09	DIR* ** ** ****** * * ******* ** * **** ******** * *********** * ********* **** * ******	4.52 USD / kg	(-)	(-)	-
2026-01-29	LES **** * ** ** * ** * **** * ** ** * *********	3.58 USD / kg	(-)	(-)	-
2025-12-23	DIR* ** ** ****** * * ******* ** * **** ******** * *********** * ********* **** * ******	4.52 USD / kg	(-)	(-)	-
2025-10-29	LES **** * ** ** * ** * **** * ** ** * *********	3.58 USD / kg	(-)	(-)	-
2025-07-14	FRO* ** **** ******** * *** * ************* * * ******** ** **** ******** * *** * *********	2.72 USD / kg	(-)	(-)	-

인도 내 상위 냉동 사워 체리 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 인도의 냉동 사워 체리에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(인도)

최근 수입 거래: 2026-04-26

산업군: 음료 제조작물 생산식품 제조식음료 서비스업

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장무역

(인도)

최근 수입 거래: 2026-04-26

산업군: 식품 도매

밸류체인 역할: 유통 / 도매

인도 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 인도의 냉동 사워 체리 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 인도에서 활동 중인 냉동 사워 체리 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormFrozen

Industry PositionProcessed Fruit Product

Market

In India, frozen sour cherry is a niche, import-dependent processed fruit product primarily used by bakeries, patisseries, and beverage/dessert operators rather than a mass retail staple. Market access hinges on FSSAI import clearance plus strict packaging and label compliance for pre-packaged foods, alongside maintaining an unbroken cold chain from port to end user. Buyer demand typically prioritizes pitted, IQF formats for operational convenience and consistent performance in fillings, toppings, and blended beverages. The main commercial exposure is that clearance delays can create demurrage and temperature excursions for reefer cargo.

Market RoleImport-dependent consumer and foodservice ingredient market

Domestic RoleSpecialty ingredient for bakery/patisserie, dessert, and beverage applications

Market GrowthNot Mentioned

Specification

Physical Attributes

IQF/free-flowing integrity (low clumping) suitable for portioning in kitchens and bakeries
Pitted specification and pit-fragment tolerance per buyer QA
Color and defect tolerance (broken fruit, stems) aligned to intended end use (toppings vs. fillings)

Compositional Metrics

Brix/acid balance and drip loss expectations set by buyer specification for bakery and beverage applications

Packaging

Bulk, foodservice-oriented packaging compatible with cold storage and back-of-house handling
Smaller consumer packs when sold via gourmet retail and online channels

Supply Chain

Value Chain

Overseas processing (sorting/pitting/IQF) → export packing → reefer ocean freight to India → port cold storage → FSSAI & Customs clearance → domestic reefer transport → cold storage → bakery/HORECA/retail distribution

Temperature

Maintain frozen temperature (typically at or below -18°C) through port dwell, inland transport, and storage to prevent thaw/refreeze damage
Temperature loggers and reefer set-point verification support QA and dispute resolution

Shelf Life

Shelf-life and end-use quality are highly sensitive to temperature excursions; thaw/refreeze can increase drip loss and degrade texture and appearance

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighFSSAI import clearance can involve document scrutiny, packaging/label checks, and sampling/testing; any non-compliance or extended testing timelines can detain reefer consignments, increase demurrage, and heighten temperature-excursion risk, potentially leading to rejection or significant quality loss.Pre-validate label declarations against FSSAI Labelling & Display rules and Legal Metrology requirements; confirm importer holds valid FSSAI license and IEC; pre-share product specs/COA and arrange priority cold storage and temperature-logger controls before arrival.

Logistics MediumPort congestion, documentation holds, or cold-storage bottlenecks can extend dwell time for reefer cargo and raise the probability of thaw/refreeze incidents that reduce end-use performance for bakery and beverage applications.Use reliable reefer carriers/forwarders, secure confirmed port cold-storage capacity, monitor reefer performance continuously, and plan clearance documentation to minimize dwell time.

Food Safety MediumFrozen fruit products can face compliance risk if microbiological or contaminant parameters do not meet Indian regulatory expectations or buyer QA specifications, especially if cold-chain breaks occur.Source from processors with robust food-safety systems and validated hygiene controls; align microbiological and contaminant specs with importer/buyer requirements and maintain continuous frozen temperatures end-to-end.

Sustainability

Cold-chain energy use and refrigerant management in storage and transport
Food loss risk from temperature excursions during port dwell and inland distribution

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS
IFS Food

FAQ

What is the biggest compliance risk when importing frozen sour cherries into India?The biggest risk is regulatory non-compliance during FSSAI import clearance—especially document gaps and packaging/label issues—which can detain reefer cargo and increase demurrage and temperature-excursion risk, potentially leading to rejection or major quality loss.

Which documents are commonly needed to clear frozen sour cherries at Indian entry?Common requirements include the importer’s FSSAI license and DGFT IEC, the Bill of Entry filed via customs systems, and standard shipping documents such as invoice, packing list, and Bill of Lading/Airway Bill, along with product specifications and label details used for compliance review.

Why does cold-chain integrity matter so much for this product in India?Frozen sour cherries are sensitive to temperature excursions during port dwell and inland distribution; thaw/refreeze can degrade texture and appearance and increase drip loss, so importers typically rely on continuous frozen storage and temperature records from shipment through delivery.