태국 과일 웨이퍼 공급업체 및 가격 — 마켓 오버뷰 2026

원재료

가공 버터, 밀가루, 백설탕

최종 업데이트

2026-08-07

서치 및 소싱 팀을 위한 핵심 요약

태국의 과일 웨이퍼 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
태국에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
태국의 과일 웨이퍼에 대해 수출 파트너 기업 0개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-07.

태국 내 과일 웨이퍼 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

태국의 과일 웨이퍼에 대해 수출 파트너 기업 0개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

태국에서의 과일 웨이퍼 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 58.5%에서 샘플링되었습니다.

과일 웨이퍼의 태국 샘플 수출 공급업체 거래 기록

태국의 과일 웨이퍼 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

태국의 과일 웨이퍼 샘플 거래 단가(일자별): 2026-02-27: 6.03 USD / kg, 2026-02-27: 8.06 USD / kg, 2026-02-07: 5.05 USD / kg, 2026-02-02: 5.05 USD / kg, 2026-02-02: 5.25 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-02-27	ORG** ** *** ********	6.03 USD / kg	(태국)	(미국)
2026-02-27	530 ***** *** * *** ** ****** * *** *** * **** * ** ****** * ** ***** * ************ * ***** * * *** * *** * * ****	8.06 USD / kg	(태국)	(필리핀)
2026-02-07	BEA* ******** ****** *** ** *** ****** * *** ** ** ****** * *** ** ** ****** * *** ***** * ****	5.05 USD / kg	(태국)	(미국)
2026-02-02	ORG** * * * ***** *** * * * * ***** * *	5.05 USD / kg	(태국)	(미국)
2026-02-02	ORG** * * * ***** *** * * * *** * ** * * *	5.25 USD / kg	(태국)	(미국)

소싱 진단

태국산 과일 웨이퍼, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 과일 웨이퍼, 이 태국 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 태국 과일 웨이퍼 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable packaged snack

Industry PositionValue-added processed snack food

Market

Fruit-flavored wafer biscuits are manufactured in Thailand for domestic retail and for export-oriented snack portfolios. Products commonly appear as cream-filled wafers with fruit flavors (e.g., mango, orange) under established biscuit brands, distributed through both modern trade and traditional retail channels.

Market RoleDomestic producer and exporter (processed wafer/biscuit snacks)

Domestic RolePackaged snack category supplied by domestic manufacturers and sold through mixed modern and traditional trade channels.

SeasonalityShelf-stable product with year-round availability; seasonality is driven by marketing and distribution rather than harvest cycles.

Specification

Physical Attributes

Cream-filled, layered wafer biscuit; crisp texture highlighted in retail descriptions.

Packaging

Common retail pack sizes include 100 g; export-oriented wafer SKUs may be packed for cartonized shipment.
Shelf-life commonly positioned as 12 months for export wafer SKUs.

Supply Chain

Value Chain

Ingredient procurement (flour, sugar, fats, flavors/colors) → batter preparation → wafer sheet baking → cooling → cream preparation and filling/lamination → cutting/stacking → packaging and coding → domestic distribution and/or export dispatch

Temperature

Ambient distribution; protect from heat and humidity to preserve crispness.

Shelf Life

Shelf-life commonly positioned at 12 months for export wafer SKUs; packaging integrity is critical to prevent moisture pickup.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Labeling HighFor imported processed foods, missing or incorrect Thai labeling prior to entry can trigger Thai FDA enforcement actions, including seizure, disrupting or blocking market access.Finalize Thai label content early; apply Thai labels to every unit before shipment/arrival, and confirm whether the product is in a specifically controlled category requiring pre-approved labeling and a Thai FDA food serial number.

Food Additives Compliance MediumRegulatory updates to Thailand’s food additive regime (e.g., Ministry of Public Health Notification No. 468 (Food Additives No. 4)) increase the risk of non-compliant additive/color use if formulations are not re-validated against current Thai requirements.Cross-check formulation additives (INS/E-numbers) against current Thai FDA / MOPH additive notifications and the latest USDA FAS FAIRS Thailand guidance; retain supporting specs/COAs for importer and audit needs.

Logistics MediumModel estimate — bulky snack cartons can be sensitive to freight rate volatility and space constraints, affecting export program pricing and reliability.Use forward freight planning, optimize case/pallet configuration, and maintain safety stock for key export customers.

Labor & Social

Exporter-facing buyers may request ethical trade audits (e.g., SMETA) as part of supplier qualification for Thai manufactured packaged foods.

Standards

GMP
HACCP

FAQ

What is the most critical compliance issue that can block imported fruit wafers at the Thai border?Thai FDA and the Ministry of Public Health require processed foods to have compliant Thai labeling. For imported products, Thai labels must be affixed prior to entry; failure can lead to enforcement actions including seizure. Some specifically controlled foods also require pre-approved labels and a Thai FDA food serial number.

Which additives are commonly listed on fruit-flavored wafer products sold in Thailand?Retail listings for wafer snacks in Thailand commonly show emulsifiers and raising agents, plus acidity regulators and colors for fruit flavors. One example listing includes emulsifier INS322(i), raising agents INS500(ii) and INS503(ii), acidity regulator INS330, and colors such as INS160a(i) and INS129.

What shelf life is commonly stated for export-oriented Thai fruit wafer products?An example export wafer SKU from a Thai manufacturer states a shelf life of 12 months.