키르기스스탄 즉석 면 가격 및 무역 — 마켓 오버뷰 2026

하위 제품

짜장라면, 야끼소바, 야끼 우동, 매운 라면

HS 코드

190230

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-09-01.

키르기스스탄의 즉석 면 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 키르기스스탄의 즉석 면 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

키르기스스탄 내 즉석 면의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 190230)

키르기스스탄의 즉석 면 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	4,341,521	7,575,972 USD
2023	4,214,187	7,333,511 USD
2022	4,659,173	8,215,703 USD

키르기스스탄에서 수출되는 즉석 면의 주요 수출 대상 시장 (HS 코드 190230) 2024

2024년 기준, 키르기스스탄발 즉석 면 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	우즈베키스탄	1,698,330	2,537,333 USD
2	카자흐스탄	1,201,940	2,461,189 USD
3	러시아	783,733	1,333,223 USD
4	벨라루스	218,475	581,151 USD
5	아제르바이잔	188,070	275,607 USD

소싱 진단

키르기스스탄산 즉석 면, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

키르기스스탄의 즉석 면 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 키르기스스탄의 즉석 면 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

키르기스스탄 내 즉석 면의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 190230)

키르기스스탄의 즉석 면 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	3,451,583	7,057,859 USD
2023	4,429,198	7,047,836 USD
2022	4,369,077	6,065,692 USD

키르기스스탄에 즉석 면를 공급하는 주요 원산지 공급국 (HS 코드 190230) 2024

2024년 기준, 키르기스스탄로 즉석 면를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	대한민국	821,706	2,759,879 USD
2	러시아	1,380,873	2,094,698 USD
3	카자흐스탄	955,299	1,823,341 USD
4	중국	202,542	193,600 USD
5	우즈베키스탄	87,992	181,688 USD

수출 진단

우리 즉석 면, 이 키르기스스탄 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

키르기스스탄 즉석 면 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable (dry, packaged)

Industry PositionConsumer Packaged Food

Market

Instant noodles in Kyrgyzstan are positioned as a shelf-stable, low-preparation convenience staple distributed through wholesale and retail channels. As an EAEU member (Treaty accession entered into force on 12 August 2015), Kyrgyzstan’s market access expectations for packaged foods commonly align with EAEU technical regulations for food safety, labeling, and permitted additives. Product availability is typically year-round because supply is driven by packaged-goods logistics rather than agricultural seasonality. The most material market-access risks are regulatory non-compliance (labeling/food-safety documentation) and landlocked logistics costs and delays on regional corridors.

Market RoleImport-dependent consumer market

Domestic RoleDomestic consumption market supplied mainly by imported packaged foods and regional distribution

SeasonalityYear-round availability; no agricultural seasonality driver for this packaged, shelf-stable product category.

Specification

Physical Attributes

Dried wheat-based noodle block or cup/bowl format with seasoning sachets
Moisture protection is critical to prevent clumping and quality loss during storage and transit

Compositional Metrics

Allergen declaration expectations for wheat/gluten and other recipe-specific allergens (per labeling requirements)
Sodium and fat content are key label-relevant metrics (varies by formulation)

Packaging

Single-serve packets (bag format)
Cup or bowl formats with lid
Multipacks and corrugated cartons for wholesale distribution

Supply Chain

Value Chain

Manufacturer (origin) → exporter → land freight (road/rail) → Kyrgyz customs clearance → importer/wholesaler → traditional and modern retail

Temperature

Ambient storage; avoid high heat exposure that can accelerate oil rancidity (fried noodles) and flavor degradation
Protect from moisture ingress throughout transport and warehousing

Shelf Life

Shelf-life is manufacturer-set and highly sensitive to humidity control and packaging integrity during inland transport and storage

Freight IntensityHigh

Transport ModeLand

Risks

Regulatory Compliance HighNon-compliance with EAEU-aligned food safety, labeling, and additive rules (including missing/incorrect label elements or conformity documentation) can block clearance or trigger enforced relabeling/withdrawal in Kyrgyzstan.Run a pre-shipment label and dossier audit against EAEU TR CU 021/2011 (food safety), TR CU 022/2011 (labeling), and TR CU 029/2012 (additives); ensure importer-held conformity documentation and translation readiness.

Logistics MediumAs a landlocked market, Kyrgyzstan’s delivered cost and on-shelf availability for bulky packaged foods are exposed to road/rail disruptions, border delays, and regional freight price volatility.Use buffer inventory at importer/wholesaler level, diversify corridors and carriers, and contract with service-level terms that address border delay contingencies.

Financial MediumCross-border payment friction and counterpart bank compliance checks can increase transaction risk for some trade routes, potentially delaying shipments and settlements.Pre-vet payment rails and counterparties, use compliant trade finance documentation, and maintain alternative settlement options where feasible.

Documentation Gap MediumIncomplete shipment files (contract/invoice/transport docs, origin documentation, conformity declarations) can delay customs processing and increase storage and demurrage costs.Standardize a Kyrgyz-importer checklist mapped to EAEU customs procedures and retain digitized, searchable copies of all documents per SKU and lot.

Sustainability

Packaging waste (multi-layer plastics and single-serve formats) and end-of-life disposal pressure for high-volume convenience foods
Palm-oil and other commodity-input sourcing risk screening (where used in fried noodle formulations), including deforestation-linked supply chain exposure outside Kyrgyzstan

Standards

HACCP
ISO 22000
FSSC 22000

FAQ

Which core regulations commonly govern instant noodles sold in Kyrgyzstan?Kyrgyzstan is an EAEU member, so packaged foods commonly align with EAEU technical regulations for food safety (TR CU 021/2011), food labeling (TR CU 022/2011), and food additives/flavorings/processing aids (TR CU 029/2012). Import procedures are described through EAEU customs code guidance and Kyrgyz customs resources.

What documents are typically needed to import packaged foods like instant noodles into Kyrgyzstan?Commonly referenced documents include the commercial contract, invoice, packing list, transport document (e.g., CMR/rail waybill), customs declaration per EAEU procedures, conformity documentation (such as an EAEU declaration of conformity where applicable), and a certificate of origin when needed for the transaction or preferential treatment.

Why is labeling a high-risk compliance area for instant noodles in Kyrgyzstan?Labeling is directly regulated under EAEU TR CU 022/2011, and failures in required label information or presentation can lead to clearance delays, forced relabeling, or market enforcement actions. Managing this risk typically requires a pre-shipment label review and importer-controlled compliance files.