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일자
항목명
단가 (USD)
2025-10-01
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0.22 USD / kg
2025-10-01
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226.55 USD / kg
2024-12-01
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57.62 USD / kg
2024-12-01
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2.08 USD / kg
2023-03-01
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1.18 USD / kg
Classification
Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupPulses (dry beans)
Scientific NamePhaseolus vulgaris
PerishabilityLow (shelf-stable when adequately dried), but quality is vulnerable to moisture ingress and storage-pest infestation.
Growing Conditions
Optimum mean daily temperatures commonly cited around 15–20°C for common bean; sensitive to excessive rain and hot weather that can increase disease and flower/pod drop.
Medium rainfall suitability; not well suited to persistently humid, wet tropics.
Main VarietiesWhite Kidney, Light Red Kidney, Dark Red Kidney
Consumption Forms
Cooked whole beans (soups, stews, chili and similar dishes)
Canned kidney beans (industrial processing from dry beans)
Ingredient use in ready meals and foodservice
Grading Factors
Moisture content (Codex CXS 171-1989 moisture maxima are commonly referenced)
Foreign matter and filth/impurities
Broken/split percentage and seed coat damage
Insect presence and insect-damaged beans
Color/variety identity (e.g., dark vs. light red kidney; white kidney) and uniformity
Stained, moldy, or otherwise damaged beans
Planting to HarvestDry bean growing period is commonly cited as ~90 to 120 days, varying by variety, climate, and use.
Market
Dried kidney beans (HS 071333; kidney beans including white pea beans) are a globally traded pulse, supplied by multiple origins but with trade flows often concentrated among a limited set of major exporters. 2023 UN Comtrade/WITS aggregates show the United States, Argentina, Nicaragua, Canada, Egypt and Ethiopia among the leading exporting reporters, while Mexico, Italy, India, Turkey and the United Kingdom are among the leading importing reporters (EU demand is material but often reported as an aggregate region). Market performance is shaped by weather-driven yield volatility in mostly rainfed production systems, and by post-harvest quality preservation (moisture control and insect prevention) over long storage and transit windows. Codex CXS 171-1989 provides baseline quality and moisture guidance for beans as a pulse commodity, with additional buyer-grade and defect specifications frequently referencing national standards (e.g., USDA AMS for bean classes including kidney types).
Market GrowthNot Mentioned
Major Producing Countries
인도Major producer of dry beans in FAOSTAT; domestic food use is significant alongside intermittent trade.
미얀마 [버마]Major dry-bean producer in FAOSTAT; pulses are an established export-oriented crop complex.
브라질Large dry-bean producer in FAOSTAT; kidney-type beans are part of the broader common-bean sector.
중국Significant dry-bean producer in FAOSTAT; participates in global dry-bean processing and trade.
멕시코Substantial dry-bean producer and also a major importing market for HS 071333 in 2023 UN Comtrade/WITS aggregates.
미국Significant dry-bean producer in FAOSTAT and a leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
Major Exporting Countries
미국Leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
아르헨티나Leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
니카라과Leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
캐나다Leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
이집트Leading exporter reporter for HS 071333 in 2023 UN Comtrade/WITS aggregates.
에티오피아Among leading exporter reporters for HS 071333 in 2023 UN Comtrade/WITS aggregates.
Major Importing Countries
멕시코Among leading importers for HS 071333 in 2023 UN Comtrade/WITS aggregates.
이탈리아Among leading importers for HS 071333 in 2023 UN Comtrade/WITS aggregates.
인도Among leading importers for HS 071333 in 2023 UN Comtrade/WITS aggregates.
터키Among leading importers for HS 071333 in 2023 UN Comtrade/WITS aggregates.
영국Among leading importers for HS 071333 in 2023 UN Comtrade/WITS aggregates.
Specification
Major VarietiesDark Red Kidney, Light Red Kidney, White Kidney (Cannellini/White Pea Bean type)
Physical Attributes
Large, kidney-shaped seeds; color and size uniformity are key buyer traits in international trade.
Seed coat integrity (minimal splitting) affects both dry handling losses and canning performance.
Compositional Metrics
Moisture content limits are commonly specified; Codex CXS 171-1989 provides bean moisture maxima under different storage/climate assumptions.
Defect tolerances typically cover foreign matter, damaged/discolored beans, insect-damaged beans, and broken/split percentage.
Grades
Codex CXS 171-1989 (Standard for Certain Pulses) baseline quality factors for beans (Phaseolus spp.), including moisture guidance.
USDA AMS U.S. Standards for Beans define bean classes including White Kidney, Light Red Kidney and Dark Red Kidney, used as a common commercial language in some contracts.
Packaging
Bulk export in 25 kg or 50 kg woven polypropylene (PP) bags with liner (common), or in FIBC/"big bags" for industrial users.
Retail repack in smaller pouches/cartons; destination cleaning/rebagging is common for branded channels.
Supply Chain
Value Chain
Harvest at physiological maturity → field drying/windrowing (where practiced) → threshing/shelling → cleaning (screening/aspiration) → size/color sorting → grading → bagging → storage with insect management → container/bulk shipment → destination import handling → repack/retail or further processing (e.g., canning).
Demand Drivers
Staple pulse consumption in Latin America, South Asia, the Middle East and parts of Europe, with stable demand for shelf-stable proteins.
Food manufacturing demand for canned beans and ready-meal ingredients requiring consistent size, hydration and defect limits.
Institutional procurement and food assistance programs that value long shelf life and ease of storage/transport.
Temperature
Ambient shipment is typical; quality preservation depends on keeping beans dry and avoiding high humidity/condensation during storage and transit.
Cooler storage temperatures can help extend shelf life and reduce quality loss over time (e.g., color fade, rancidity of minor oils).
Atmosphere Control
Insect control in storage may use oxygen-limiting packaging or other integrated pest management approaches; control choice depends on regulatory and buyer requirements.
Shelf Life
Shelf life is primarily moisture- and pest-dependent; common guidance indicates about 1 year or more in standard packaging under proper dry storage, with longer life possible under optimized low-oxygen/light conditions.
Risks
Climate HighDrought and heat stress can sharply reduce common-bean yields in many predominantly rainfed systems; simultaneous weather shocks across key exporting regions can tighten global availability for HS 071333 kidney beans and trigger rapid price/availability swings in import-dependent markets.Diversify origin portfolio across multiple hemispheres, use climate/planting monitoring for key suppliers, and contract buffer volumes or strategic inventories when supply risk rises.
Storage Pests MediumStored-product insects (including bruchids/bean weevils and other pests associated with grain legumes) can cause weight loss and quality downgrades if infestation begins in the field or develops during storage and transit, especially under warm and humid conditions.Set inbound specs for live insects and insect-damaged beans, require documented storage hygiene and monitoring, and align approved pest-control methods with destination regulations.
Quality And Grade Compliance MediumContract disputes and rejection risk increase when lots fail moisture/defect limits (foreign matter, broken/split, damaged/discolored) or when class/variety identity is inconsistent (e.g., red vs. white kidney types).Reference a clear standard (e.g., Codex CXS 171-1989 and/or buyer-specific grade tables), use pre-shipment inspection and representative sampling, and specify tolerance bands per defect type.
Food Safety MediumResidues (from storage treatments or field pesticides) and contamination (filth/foreign matter, mold from moisture ingress) can trigger regulatory action or buyer rejection, especially for food-manufacturing and retail channels.Require residue-compliant pest management, moisture control through sealed packaging/liners where needed, and documented cleaning/sorting and traceability.
Trade Policy MediumImporters may face tariff shifts or temporary restrictions during domestic food-price pressure periods; exporters may face policy changes affecting shipments or inspection requirements.Maintain alternative origins and pre-qualified suppliers, and track policy/inspection changes in key exporter/importer corridors.
Sustainability
Climate sensitivity of common bean (Phaseolus vulgaris) to excessive rain/heat and to drought in major production regions, contributing to yield and price volatility.
Post-harvest loss risk in warm climates from storage pests in grain legumes, making storage hygiene and insect control a sustainability and food-security issue.
FAQ
Which countries are leading exporters of dried kidney beans in recent UN Comtrade aggregates?In 2023 UN Comtrade aggregates as presented via WITS, leading exporting reporters for HS 071333 include the United States, Argentina, Nicaragua, Canada, Egypt and Ethiopia.
Which markets are major importers of dried kidney beans in recent UN Comtrade aggregates?In 2023 UN Comtrade aggregates as presented via WITS, major importing reporters include Mexico, Italy, India, Turkey and the United Kingdom; EU demand is also significant but is often reported as an aggregate region rather than an ISO country code.
What baseline quality standard is commonly referenced for international trade in dry beans?Codex Alimentarius CXS 171-1989 (Standard for Certain Pulses) provides baseline quality factors for beans (Phaseolus spp.), including moisture guidance and requirements related to safety and suitability for human consumption.