태국 레몬 오일 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

레몬 에센셜 오일

최종 업데이트

2026-07-16

서치 및 소싱 팀을 위한 핵심 요약

태국의 레몬 오일 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
태국에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
태국의 레몬 오일에 대해 수출 파트너 기업 0개와 수입 파트너 기업 2개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-07-16.

태국의 레몬 오일 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

태국의 레몬 오일에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

레몬 오일의 태국 샘플 수입 거래 및 가격 기록

태국의 레몬 오일 샘플 수입 거래 3건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

태국의 레몬 오일 샘플 수입 거래 단가(일자별): 2025-09-19: 18.00 USD / kg, 2025-09-18: 28.48 USD / kg, 2025-08-04: 41.08 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-09-19	Ess**** *** * * ******** *** *************** * ** ** *** *** * ***	18.00 USD / kg	(-)	(-)	-
2025-09-18	ESS**** ** * ******* * * ******** *** *** * *** * *** * *	28.48 USD / kg	(-)	(-)	-
2025-08-04	ESS**** ***** * *	41.08 USD / kg	(-)	(-)	-

태국 내 상위 레몬 오일 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 태국의 레몬 오일에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(태국)

최근 수입 거래: 2026-06-16

임직원 규모: 직원 51 - 100명

매출액: 매출 USD 1M - 5M

산업군: 음료 제조식품 제조식음료 서비스업

밸류체인 역할: 식품 제조물류무역

(태국)

최근 수입 거래: 2026-06-16

산업군: 기타

밸류체인 역할: 유통 / 도매

태국 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 태국의 레몬 오일 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 태국에서 활동 중인 레몬 오일 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeIngredient

Product FormEssential oil (lemon peel oil)

Industry PositionFood flavoring and fragrance ingredient

Market

Lemon oil in Thailand is primarily a B2B flavor-and-fragrance ingredient used by food and beverage manufacturers, confectionery/bakery producers, and personal-care formulators. The market is typically import-dependent for citrus essential oils and concentrated ("folded"/terpeneless) lemon oil used in standardized formulations. Buyers commonly manage quality via batch specifications and authenticity screening because citrus oils are sensitive to oxidation and known globally for adulteration risk. Trade visibility is usually tracked under essential-oils customs headings (e.g., HS 3301), so import patterns should be validated against official tariff and trade databases.

Market RoleImport-dependent ingredient market

Domestic RoleDownstream use in food, beverage, and personal-care manufacturing

Specification

Physical Attributes

High aroma volatility and oxidation sensitivity; requires light/oxygen/heat protection
Citrus peel oil profile used for lemon top-notes in beverages and confectionery

Compositional Metrics

GC-MS fingerprint/authenticity screening used in trade to detect adulteration
Peroxide/oxidation indicators and key aroma fractions are used in buyer specifications (values are buyer-specific)

Grades

Food-grade flavoring ingredient (buyer-defined specification and compliance documentation required)
Fragrance-grade (buyer-defined specification; IFRA-related documentation may be requested for fragranced products)

Packaging

Sealed, food-contact-suitable containers (e.g., lined drums or compatible jerricans) with tamper evidence and batch/lot identification
Light-protective packaging for smaller packs (e.g., amber glass) for sampling and lab retention

Supply Chain

Value Chain

Import (bulk essential oil) → incoming QC (CoA + lab screening as needed) → blending/formulation or repacking → distribution to food/cosmetics manufacturers

Temperature

Cool, dry storage away from heat sources to slow oxidation and preserve aroma quality

Atmosphere Control

Minimize headspace oxygen; nitrogen blanketing may be used by some handlers for oxidation-sensitive citrus oils

Shelf Life

Shelf life is highly storage-dependent; oxidation and aroma loss accelerate with heat/light/oxygen exposure

Freight IntensityLow

Transport ModeMultimodal

Risks

Regulatory Compliance HighMisclassification or incomplete compliance documentation for lemon oil (food flavoring ingredient vs. cosmetic ingredient) can lead to customs holds, seizure, relabeling demands, or downstream customer rejection in Thailand.Align HS code and intended-use classification pre-shipment; keep an importer-approved dossier (SDS, batch CoA, specification, intended use statement) consistent across all documents.

Food Safety MediumCitrus essential oils are globally exposed to adulteration and oxidation risk; non-conforming identity or degraded quality can trigger customer rejection or product recalls if used in finished goods.Use supplier qualification plus batch testing plan (e.g., GC-MS identity screen, oxidation indicators) and robust storage controls.

Logistics MediumHeat and light exposure during international transit or local warehousing can accelerate oxidation and aroma loss, reducing formulation performance and increasing reject risk.Specify temperature/light protection in logistics SOPs; use sealed, compatible packaging and monitor storage conditions end-to-end.

Price Volatility MediumGlobal citrus crop disruptions (weather and citrus diseases) can tighten lemon-oil availability and create sharp price movements that stress contract pricing for Thai manufacturers.Diversify origin-qualified suppliers and allow formulation flexibility (e.g., folded vs. expressed variants) where product specs permit.

Sustainability

Upstream citrus agriculture impacts (pesticide and water stewardship) may be assessed by buyers even when the oil is imported and used downstream in Thailand
Traceability to peel/oil origin is relevant for buyers conducting deforestation and responsible-sourcing screening in broader citrus supply chains

Labor & Social

No widely reported Thailand-specific, lemon-oil-linked labor controversy is commonly cited; however, buyers may still apply human-rights due diligence expectations to Thai downstream manufacturing and repacking operations

Standards

ISO 22000 / FSSC 22000 (site certification, buyer-dependent)
HACCP (site programs, buyer-dependent)
GMP (site programs, buyer-dependent)

FAQ

Is Thailand a producer/exporter or mainly an importing market for lemon oil?For lemon oil used as a flavor-and-fragrance ingredient, Thailand is best treated as an import-dependent market with downstream use in manufacturing and formulation; import patterns should be validated under essential-oils trade headings (commonly HS 3301) using trade databases such as ITC Trade Map and Thailand’s customs references.

What are the most common documentation items buyers and importers ask for in Thailand?A batch-specific certificate of analysis (CoA), safety data sheet (SDS), and a product specification/intended-use statement are commonly requested, alongside standard shipping documents (invoice, packing list, bill of lading/air waybill).

What is the biggest practical risk for shipping lemon oil into Thailand?The biggest blocker risk is regulatory and documentation alignment (classification and intended use), because mismatches can cause customs holds or downstream customer rejection; the next most common risk is quality degradation from oxidation or heat exposure in transit and storage.