아르헨티나 루쿠마 가루 가격 및 무역 — 마켓 오버뷰 2026

원재료

신선 루쿠마

HS 코드

110630

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

아르헨티나산 루쿠마 가루, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

아르헨티나의 루쿠마 가루 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 아르헨티나의 루쿠마 가루 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

루쿠마 가루의 아르헨티나 샘플 수입 거래 및 가격 기록

아르헨티나의 루쿠마 가루 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

아르헨티나의 루쿠마 가루 샘플 수입 거래 단가(일자별): 2026-04-07: 11.70 USD / kg, 2026-04-02: 11.70 USD / kg, 2026-01-07: 11.70 USD / kg, 2025-12-21: 11.70 USD / kg, 2025-12-21: 9.50 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-04-07	HAR* **** * *** * ***** * ******	11.70 USD / kg	(-)	(-)	-
2026-04-02	POW* ***** ********	11.70 USD / kg	(-)	(-)	-
2026-01-07	HAR* **** * *** * ***** * ******	11.70 USD / kg	(-)	(-)	-
2025-12-21	POW* ***** ********	11.70 USD / kg	(-)	(-)	-
2025-12-21	POW* *** ********	9.50 USD / kg	(-)	(-)	-

아르헨티나 내 루쿠마 가루의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 110630)

아르헨티나의 루쿠마 가루 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	432,559	1,464,700 USD

아르헨티나에 루쿠마 가루를 공급하는 주요 원산지 공급국 (HS 코드 110630) 2024

2024년 기준, 아르헨티나로 루쿠마 가루를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	미국	94,194.88	486,554.58 USD
2	스페인	72,760	410,231.99 USD
3	칠레	61,522	242,396.35 USD
4	필리핀	93,500	117,862.56 USD
5	브라질	24,607.76	75,945 USD

수출 진단

우리 루쿠마 가루, 이 아르헨티나 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 아르헨티나 루쿠마 가루 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormPowder

Industry PositionProcessed Agricultural Ingredient (Dried Fruit Powder)

Market

Lúcuma powder is a niche processed-fruit ingredient in Argentina, typically marketed through specialty health-food retail and online channels and used as a flavoring/natural sweetener in home and small-scale food applications. In Argentina it is most relevant as an imported packaged food or imported ingredient for industrial use, with market access shaped primarily by ANMAT/INAL foreign-trade procedures under Decree 35/2025 rather than by domestic primary production. Compliance risk concentrates on importer registration/route selection (Annex III vs non-Annex III pathways), document completeness, and Spanish labeling. If marketed with claims such as “gluten-free”, additional Argentine requirements apply, including the national ALG rules and logo transition timeline.

Market RoleImport-dependent niche ingredient market

Domestic RoleUsed as a specialty ingredient for beverages, desserts, and bakery/ice-cream style applications in retail and foodservice/home use

Market Growth

Specification

Physical Attributes

Fine, free-flowing powder; prone to caking if moisture control is poor
Color typically beige to yellow-brown with sweet, caramel-like aroma notes

Compositional Metrics

Moisture and water-activity control are key buyer checks for powder stability and food safety
Microbiological limits and foreign-matter controls are typical for imported food powders

Grades

Conventional
Organic-certified (only when supported by Argentina-recognized organic certification and compliant labeling)

Packaging

Sealed moisture/oxygen barrier retail pouches or jars for consumer sale
Bulk food-grade bags with inner liners for industrial users, with lot coding for traceability

Supply Chain

Value Chain

Origin fruit processing (pulping) → dehydration → milling → export packing → international freight → Argentine importer-of-record compliance steps (TAD/SIFEGA pathway as applicable) → distribution to retail and ingredient buyers

Temperature

Dry storage with humidity control is more critical than refrigeration for quality preservation
Avoid heat exposure that can accelerate flavor loss and promote moisture migration/condensation

Atmosphere Control

Moisture barrier packaging and sealed handling reduce caking risk and help maintain sensory quality

Shelf Life

Shelf stability depends on moisture control, packaging barrier performance, and prevention of re-humidification during transport and warehousing

Freight IntensityLow

Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with ANMAT/INAL import procedures under Decree 35/2025 (wrong pathway selection, missing sworn declaration/import notice steps, missing origin ‘free sale’ type documentation, or missing required registrations where applicable) can block entry or delay clearance and commercialization of lúcula powder shipments.Use an experienced importer-of-record; confirm whether origin falls under the Annex III route; align documentation (TAD filings, origin authorization/free-sale evidence, and SIFEGA registrations where required) before shipping.

Labeling And Claims MediumSpanish labeling non-conformance (mandatory label elements) or unsupported claims (e.g., ‘gluten-free’) can trigger enforcement actions, relabeling costs, and commercialization delays in Argentina.Pre-approve Spanish label artwork against CAA/Mercosur labeling rules; if claiming gluten-free, ensure compliance with Argentina’s ALG rules (including the gluten limit and required logo) and maintain supporting test records.

Food Safety MediumImported food powders can face quality/safety findings (e.g., microbiological non-conformance or contamination) that lead to detentions, market withdrawals, or ex post enforcement under ANMAT’s imported-food oversight and monitoring approach.Require supplier COAs, implement incoming testing for key hazards, and maintain full lot traceability/recall readiness aligned with importer compliance programs.

Quality Degradation LowMoisture ingress during transport/warehousing can cause caking, off-flavors, and reduced consumer acceptance for lúcula powder in Argentina’s retail and ingredient channels.Specify moisture-barrier packaging, desiccant use where appropriate, and humidity-controlled storage; verify water-activity/moisture specifications at receiving.

Labor & Social

No widely documented, product-specific labor controversy is commonly cited for lúcuma powder; however, for imported supply chains into Argentina, buyers may still require upstream labor due diligence at origin farms and drying/milling facilities as part of broader responsible sourcing programs.

FAQ

What is the main regulatory pathway to import packaged lúcuma powder into Argentina for sale?ANMAT/INAL procedures under Decree 35/2025 apply. If the product’s country of origin is covered by the Annex III pathway, the importer can use a sworn-declaration style import notice (“Aviso de Importación”) via TAD with a free-sale type authorization from the origin authority. If not, the importer generally needs the relevant establishment/product registrations (RNE/RNPA) in SIFEGA before importing, then completes the applicable TAD steps.

Does the label need to be in Spanish for lúcula powder sold in Argentina?Yes. Packaged food sold in Argentina must have mandatory labeling information in Spanish (or a compliant complementary label applied before commercialization) and include core elements such as product name, ingredients, net content, origin, importer identification, lot identification, and minimum durability date.

Can lúcula powder be marketed as “gluten-free” in Argentina?Only if it complies with Argentina’s Alimentos Libres de Gluten (ALG) requirements, including the national gluten limit and use of the official “SIN GLUTEN” logo. ANMAT notes a transition period for label updates that runs until 02/12/2026.