러시아 파니르 치즈 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

파니르 치즈 블록, 파니르 치즈 큐브, 플레인 파니르 치즈

원재료

물소 우유, 우유

HS 코드

040690

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

러시아산 파니르 치즈, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

러시아의 파니르 치즈 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

러시아의 파니르 치즈에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

파니르 치즈의 러시아 샘플 수입 거래 및 가격 기록

러시아의 파니르 치즈 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

러시아의 파니르 치즈 샘플 수입 거래 단가(일자별): 2026-07-31: 2.88 USD / kg, 2026-05-11: 2.88 USD / kg, 2026-03-25: 2.88 USD / kg, 2025-12-01: 2.43 USD / kg, 2025-12-01: 3.09 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-07-31	FOO* ********* * ********** ** * ** *	2.88 USD / kg	(-)	(-)	-
2026-05-11	FOO* ********* * ********** ** * ** *	2.88 USD / kg	(-)	(-)	-
2026-03-25	FOO* ********* * ********** ** * ** *	2.88 USD / kg	(-)	(-)	-
2025-12-01	FOO* ********* * *** * ** * **** *	2.43 USD / kg	(-)	(-)	-
2025-12-01	FOO* ********* * *** * ** * **** *	3.09 USD / kg	(-)	(-)	-

러시아 내 상위 파니르 치즈 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 러시아의 파니르 치즈에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(러시아)

최근 수입 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 식품 제조

러시아 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 러시아의 파니르 치즈 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 러시아에서 활동 중인 파니르 치즈 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 파니르 치즈, 이 러시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 러시아 파니르 치즈 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormFresh (Chilled)

Industry PositionProcessed Dairy Product (Fresh cheese)

Market

Paneer is a South Asian-style fresh acid-set cheese that appears in Russia primarily as a niche ingredient for Indian cuisine, with visible demand in Moscow Indian-restaurant menus that describe paneer as “homemade cheese.” Market access and continuity of supply are shaped by EAEU technical regulations covering dairy safety and food labeling, alongside Russia’s veterinary-control system for products of animal origin. Trade into Russia can be constrained by country-of-origin counter-sanctions (food embargo) and by sanctions-driven payment/logistics frictions that affect cross-border transactions. As a result, foodservice operators and specialty suppliers may rely on in-market, small-batch paneer preparation to reduce dependency on imported paneer blocks.

Market RoleImport-dependent niche consumer market with limited local foodservice/in-house production

Domestic RoleSpecialty dairy ingredient for Indian/South Asian cuisine (foodservice-led demand)

Specification

Physical Attributes

White to off-white fresh cheese with a firm, sliceable/cubeable texture suited to curries and tandoor preparations.

Packaging

Chilled blocks in sealed packaging for retail/foodservice
Foodservice may prepare paneer fresh (unpacked) for immediate kitchen use

Supply Chain

Value Chain

Milk sourcing (domestic) -> heat treatment -> acid coagulation and curd separation -> pressing/forming -> chilling -> distribution to restaurants/specialty retail
If imported: exporter cold chain -> border/veterinary control clearance -> importer cold storage -> distribution to foodservice/specialty retail

Temperature

Chilled storage and transport are required to maintain safety and texture for a high-moisture fresh cheese.

Shelf Life

Paneer is a fresh, high-moisture cheese; shelf life is sensitive to cold-chain breaks and post-production hygiene.

Freight IntensityMedium

Risks

Geopolitical HighImports of paneer (as a dairy product) can be blocked or severely disrupted by Russia’s counter-sanctions/food embargo rules that ban certain dairy imports depending on origin, and by sanctions-driven financial and logistics frictions affecting cross-border payments and counterparties.Pre-screen the exact origin country against current Russian embargo rules for the intended HS classification; structure payments and logistics through fully compliant channels with sanctions screening and documented permissible-trade rationale.

Regulatory Compliance HighDairy products fall under veterinary control; import permits and veterinary certificates are generally required, and Russia can block entry when approved-establishment or permit conditions are not met (dairy cited as an example of commodities routinely blocked without approved establishments).Use an experienced Russia/EAEU veterinary-control broker; confirm permit requirements early, ensure exporter establishment eligibility, and run a pre-shipment document and label compliance checklist.

Sanitary And Phytosanitary MediumRussia may impose temporary restrictions on dairy supplies from specific origins when veterinary/sanitary violations are detected, creating episodic supply interruptions even for nearby suppliers.Diversify approved suppliers across more than one origin and maintain contingency inventory for foodservice programs.

Labor & Social

Elevated sanctions-compliance and reputational-risk scrutiny for trade involving Russia; implement robust counterparty and payment-chain due diligence.
No widely documented paneer-specific forced-labor controversy was identified in the reviewed sources for Russia.

FAQ

What are the core import compliance documents typically involved for dairy products entering Russia?Milk and dairy products are subject to veterinary control in Russia. Veterinary certificates are generally required for products under veterinary control, and import permits apply for products subject to veterinary control; importers apply to Rosselkhoznadzor for permits, and sourcing may need to match approved-establishment conditions to avoid blockage at entry.

Which EAEU technical regulation anchors safety requirements for milk and dairy products marketed in Russia?Milk and dairy products commercialized in the EAEU, including Russia, fall under Customs Union Technical Regulation TR CU 033/2013 on the safety of milk and dairy products, which also interacts with the broader TR CU 022/2011 food labeling framework.

Why might paneer supply into Russia shift toward local, in-market preparation?Paneer is a fresh, high-moisture cheese that is sensitive to cold-chain breaks, and dairy imports into Russia can face veterinary-control permitting/establishment conditions and sanctions-related payment frictions. Moscow Indian restaurants market paneer as “homemade cheese,” consistent with operators choosing in-market preparation to reduce import dependency and compliance exposure.