러시아 자두 퓌레 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

농축 자두 퓌레, 일반 자두 퓌레, 냉동 자두 퓌레, 혼합 과일 자두 퓌레, +4

파생 제품

자두 소스

원재료

신선 자두

HS 코드

200799

최종 업데이트

2026-08-21

서치 및 소싱 팀을 위한 핵심 요약

러시아에 대한 샘플 수출 거래 2건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-21.

러시아의 자두 퓌레 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

러시아의 자두 퓌레에 대해 수출 파트너 기업 16개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

러시아에서의 자두 퓌레 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 2건, 월간 단가 범위, HS 코드 200799의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

러시아의 자두 퓌레 샘플 수출 공급업체·제조사 거래 기록

러시아의 자두 퓌레 샘플 거래 2건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

러시아의 자두 퓌레 샘플 거래 단가(일자별): 2025-10-17: 4.33 USD / kg, 2025-10-17: 4.29 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-10-17	1. ***** *** **** ************** * *** *** ***** ********** * ****** ****** ****** * * * * ** ** * ****** * * * *	4.33 USD / kg	(러시아)	(우즈베키스탄)
2025-10-17	1. ** ***** ** * *** *** ***** ******** ****** ****** * * * * ** * * ****** * * * *	4.29 USD / kg	(러시아)	(우즈베키스탄)

러시아의 상위 자두 퓌레 수출 공급업체, 제조사 및 기업

선도 수출업체 프로필을 검토하고 러시아의 자두 퓌레에 대해 추적되는 전체 수출 파트너 기업 16개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(러시아)

최근 수출 거래: 2026-07-21

임직원 규모: 직원 101 - 500명

매출액: 매출 USD 10M - 50M

산업군: 음료 제조식품 제조

밸류체인 역할: 유통 / 도매식품 제조

(러시아)

최근 수출 거래: 2026-07-21

산업군: 음료 제조식품 제조

밸류체인 역할: 식품 제조

(러시아)

최근 수출 거래: 2026-07-21

산업군: 음료 제조식품 제조식음료 서비스업

밸류체인 역할: 유통 / 도매식품 제조소매

(러시아)

최근 수출 거래: 2026-07-21

산업군: 음료 제조식품 제조식품 도매

밸류체인 역할: 유통 / 도매무역

(러시아)

최근 수출 거래: 2026-07-21

임직원 규모: 직원 101 - 500명

매출액: 매출 USD 10M - 50M

산업군: 식품 제조

밸류체인 역할: 유통 / 도매식품 제조

(러시아)

최근 수출 거래: 2026-07-21

임직원 규모: 직원 1 - 10명

매출액: 매출 USD 1M - 5M

산업군: 식품 제조

밸류체인 역할: 식품 제조

러시아 수출 파트너 커버리지

16개 기업

총 수출 파트너 기업 수는 러시아의 자두 퓌레 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 러시아 내 자두 퓌레 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

소싱 진단

러시아산 자두 퓌레, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 자두 퓌레, 이 러시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 러시아 자두 퓌레 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormPuree

Industry PositionIntermediate Food Ingredient

Market

Plum puree in Russia is primarily traded and used as an intermediate fruit ingredient for domestic food manufacturing (e.g., fruit preparations, beverages, confectionery, and other processed fruit applications) within the Eurasian Economic Union (EAEU) regulatory framework. Supply can be supported by domestic fruit processing as well as imports of bulk (often aseptic) puree, with trade execution and supplier access strongly shaped by sanctions, payment constraints, and logistics disruptions affecting Russia-linked transactions. Product compliance commonly anchors on EAEU food safety and juice/fruit-vegetable product technical regulations, plus Russian-language labeling requirements for finished goods. Because puree is heavy and typically moved in bulk packaging, inland freight inside Russia can be a material contributor to landed cost and service levels.

Market RoleDomestic processing and consumption market with imports; trade balance not established in this record

Domestic RoleB2B ingredient for domestic food manufacturing and fruit-processing applications

SeasonalityDomestic plum processing input is seasonally constrained by Russia’s temperate harvest window, while bulk puree availability can be smoothed year-round via aseptic storage and/or imports.

Specification

Physical Attributes

Uniform color typical of plum puree (absence of excessive browning)
Low foreign matter (e.g., pit fragments) and controlled particle size/pulp texture
Viscosity consistency suitable for intended application (filling, beverage base, fruit preparation)

Compositional Metrics

Soluble solids (°Brix) target by buyer specification
pH and titratable acidity targets by buyer specification

Grades

Aseptic industrial-grade puree vs. retail-packed puree distinguished by packaging, microbiological criteria, and intended use

Packaging

Aseptic bag-in-drum/bag-in-box for bulk B2B supply
Frozen blocks (where frozen logistics are used)
Retail jars/pouches when sold as finished consumer product (scope-dependent)

Supply Chain

Value Chain

Fruit receiving → washing/sorting → destoning/pulping → thermal treatment (pasteurization) → optional homogenization/deaeration → aseptic filling → ambient storage/distribution to manufacturers
Imported bulk puree → border clearance → inland distribution → formulation into downstream products

Temperature

Aseptic puree is commonly distributed/stored at ambient temperature in sealed packaging; temperature abuse can still affect quality
Frozen puree (if used) requires continuous frozen-chain control to prevent thaw/refreeze quality loss

Atmosphere Control

Oxygen management (deaeration, low-oxygen headspace) helps reduce oxidative browning and flavor degradation in puree systems

Shelf Life

Aseptic packaging enables extended shelf-life before opening, while opened puree is perishable and requires rapid use under refrigerated handling

Freight IntensityHigh

Transport ModeMultimodal

Risks

Sanctions HighSanctions, counter-sanctions, and associated banking/insurance/logistics restrictions can block or severely disrupt plum puree trade involving Russia (e.g., inability to settle payments, loss of carriers/insurers, or sudden route constraints).Run end-to-end sanctions screening (counterparties, banks, transport, beneficial ownership), confirm payment feasibility and documentation before shipment, and maintain contingency routing and inventory buffers.

Logistics MediumFreight-rate volatility and route disruptions can materially change landed cost and delivery reliability for heavy bulk puree shipments, especially with long inland moves inside Russia.Use multimodal contingency planning, lock freight where possible, and structure contracts with clear Incoterms and cost-adjustment clauses.

Regulatory Compliance MediumMisclassification (HS code) or incomplete EAEU conformity documentation (DoC/test reports/labeling) can cause border delays, rework, or shipment rejection.Pre-validate HS classification and applicable EAEU technical regulations; align importer-authorized representative responsibilities and maintain a document checklist tied to the specific product specification.

Food Safety MediumNon-compliance with contaminant limits, microbiological criteria, or buyer specifications (e.g., foreign matter, spoilage indicators) can trigger holds, rejection, or downstream recall exposure.Implement supplier approval, COA verification, and periodic third-party lab testing aligned to EAEU requirements and customer specs.

Currency And Payments MediumRuble FX volatility and payment-channel constraints can create pricing instability and settlement risk for Russia-linked contracts.Use robust payment terms, consider hedging/price-index clauses where feasible, and confirm permissible settlement routes with compliant banks.

Sustainability

Packaging waste management expectations for bulk drums/bags and downstream consumer packaging
Energy and water use intensity in thermal processing and aseptic operations
Pesticide residue risk management in upstream fruit sourcing (requires monitoring and supplier controls)

Labor & Social

Heightened human-rights and sanctions due diligence expectations for Russia-linked supply chains from many international buyers, banks, and insurers
Migrant/seasonal labor risk considerations in horticulture and processing (contracting practices and worker protections require verification at supplier level)

Standards

FSSC 22000
ISO 22000
BRCGS Food Safety
IFS Food

FAQ

What is the biggest blocker risk for plum puree trade involving Russia?The biggest blocker risk is sanctions and related banking/insurance/logistics restrictions, which can prevent payment settlement or disrupt transport and counterparties even if the product itself is not prohibited.

Which EAEU regulations are most relevant for fruit puree products entering Russia?Common anchors include the EAEU food safety framework (TR CU 021/2011), labeling rules (TR CU 022/2011), juice/fruit-and-vegetable product requirements (TR CU 023/2011), and additive/processing aid controls (TR CU 029/2012), with applicability depending on the exact product specification and intended use.

Is a phytosanitary certificate always required to import plum puree into Russia?Not always. Phytosanitary documentation can be conditional depending on how the product is classified and whether it appears on current plant-product control lists overseen by Rosselkhoznadzor, so importers typically confirm requirements against the latest control and documentation rules before shipment.