독일 라즈베리 초콜릿 트러플 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

초콜릿 트러플

HS 코드

180690

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

독일의 라즈베리 초콜릿 트러플 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 독일의 라즈베리 초콜릿 트러플 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

독일 내 라즈베리 초콜릿 트러플의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 180690)

독일의 라즈베리 초콜릿 트러플 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	365,983,736	2,853,886,551 USD
2023	376,066,268	2,711,286,667 USD
2022	386,474,714	2,431,601,881 USD

독일에서 수출되는 라즈베리 초콜릿 트러플의 주요 수출 대상 시장 (HS 코드 180690) 2024

2024년 기준, 독일발 라즈베리 초콜릿 트러플 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	프랑스	32,177,080	241,089,710.491 USD
2	영국	26,500,405.665	221,351,435.576 USD
3	오스트리아	25,563,288	219,245,164.331 USD
4	네덜란드	31,589,362	196,992,855.145 USD
5	폴란드	20,245,862	153,094,093.824 USD

소싱 진단

독일산 라즈베리 초콜릿 트러플, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

독일의 라즈베리 초콜릿 트러플 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 독일의 라즈베리 초콜릿 트러플 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

독일 내 라즈베리 초콜릿 트러플의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 180690)

독일의 라즈베리 초콜릿 트러플 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	187,584,109	1,503,878,425 USD
2023	193,684,757	1,350,765,373 USD
2022	199,822,501	1,214,789,734 USD

독일에 라즈베리 초콜릿 트러플를 공급하는 주요 원산지 공급국 (HS 코드 180690) 2024

2024년 기준, 독일로 라즈베리 초콜릿 트러플를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	폴란드	40,268,079	414,517,184.996 USD
2	벨기에	25,193,820	203,955,100.768 USD
3	이탈리아	21,014,623	171,819,697.911 USD
4	네덜란드	21,439,395	138,387,196.287 USD
5	프랑스	17,468,346.236	87,368,574.184 USD

수출 진단

우리 라즈베리 초콜릿 트러플, 이 독일 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 독일 라즈베리 초콜릿 트러플 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable confectionery (packaged)

Industry PositionBranded and Private-Label Consumer Packaged Food

Market

Raspberry chocolate truffles in Germany are positioned as premium-to-mainstream boxed confectionery, with strong gifting and seasonal demand (especially year-end holidays). Germany functions as both a large consumer market and an EU manufacturing/export hub for chocolate confectionery, with extensive modern retail and discount channels shaping volume. Market access is primarily governed by EU food law (labeling, additives, contaminants) and German packaging/EPR obligations for products placed on the German market. The most material commercial sensitivity for this product category is upstream cocoa input price volatility and evolving sustainability due-diligence expectations for cocoa supply chains.

Market RoleMajor producer and exporter with large domestic consumption market

Domestic RoleMainstream retail confectionery and gifting category with seasonal peaks

SeasonalityDemand is typically strongest during gifting seasons, with elevated retail activity in Q4 and additional peaks around spring holidays.

Specification

Physical Attributes

Uniform piece size and surface finish (dusted or enrobed)
Stable shape and coating integrity (no fat bloom, minimal cracking)
Aroma and flavor balance between cocoa and raspberry notes

Compositional Metrics

Declared cocoa solids/cocoa content (where applicable to product type)
Moisture and water activity control for ganache stability
Allergen presence and cross-contact controls (milk, soy lecithin, nuts where used)

Packaging

Individually wrapped pieces (foil/flow-wrap) and/or loose pieces in trays
Cartons and gift boxes (seasonal presentations)
Tamper-evident and shelf-ready secondary packaging for retail

Supply Chain

Value Chain

Ingredient sourcing (cocoa products, sugar, dairy, flavorings) → manufacturing (ganache preparation, forming, enrobing/dusting) → packaging and coding → distribution to German retail and wholesalers → consumer purchase (often seasonal gifting)

Temperature

Avoid heat exposure that can cause melting, fat bloom, or texture degradation during warehousing and transport.

Shelf Life

Shelf life depends on fat stability, moisture control in the filling, packaging barrier properties, and storage temperature management.

Freight IntensityLow

Transport ModeMultimodal

Risks

Input Price Volatility HighCocoa and cocoa-butter price volatility and supply disruptions can sharply impact German truffle production costs, retail pricing, and contract fulfillment, especially for seasonal programs with fixed pricing windows.Use diversified cocoa sourcing, forward purchasing/hedging where appropriate, and flexible product/pack-size planning for seasonal campaigns.

Regulatory Compliance HighNon-compliance with EU/German labeling, allergen disclosure, or packaging obligations can block placement on the German market or trigger recalls, delistings, or enforcement actions.Run a pre-market compliance checklist against EU FIC labeling rules, allergen controls, and German packaging/EPR registration and reporting requirements.

Labor And Human Rights MediumCocoa supply chains have a documented history of child labor and related human-rights risks in some origin regions, creating reputational and due-diligence risk for chocolate confectionery sold in Germany.Require supplier due-diligence documentation, credible third-party programs (where suitable), and evidence of remediation-focused monitoring rather than audit-only approaches.

Food Safety MediumAllergen mislabeling or cross-contact (milk, soy, nuts) and contamination incidents can lead to recalls and retailer delistings in Germany’s tightly controlled retail environment.Implement robust allergen management, label verification controls, and finished-product release checks aligned to HACCP/IFS/BRCGS expectations.

Logistics LowWhile freight intensity is relatively low, heat exposure and peak-season logistics constraints can degrade quality or cause service failures for seasonal truffle programs.Use temperature-aware logistics planning during warm periods and secure peak-season capacity early for Q4 retail programs.

Sustainability

Cocoa supply chain deforestation and land-use change risk management (traceability expectations increasing in the EU context)
Climate-related yield volatility in cocoa-origin regions affecting supply security
Packaging waste reduction and recycling compliance pressure (Germany/EU)

Labor & Social

Cocoa supply chain human-rights risks, including documented child labor concerns in parts of West African cocoa production
Due-diligence expectations for German/EU buyers and importers (supplier audits, grievance mechanisms, corrective action tracking)

Standards

IFS Food
BRCGS Food Safety
FSSC 22000
ISO 22000 / HACCP-based systems

FAQ

What are the key labeling requirements for selling raspberry chocolate truffles in Germany?Products placed on the German market must follow EU food labeling rules, including an ingredient list, clear allergen declarations (such as milk and soy), and other mandatory consumer information. Retailers commonly require strict label artwork checks to avoid mislabeling and recall risk.

Which EU rules typically matter most for the composition and additives used in chocolate truffles?Chocolate product composition is governed at EU level for relevant chocolate categories, and the use of food additives and flavorings is regulated under EU food additive and flavoring rules. Manufacturers must ensure any emulsifiers, acids, colors, and flavorings used in raspberry-flavored truffles comply with EU permissions and conditions of use.

What packaging compliance issues should exporters consider for placing packaged truffles on the German market?Germany applies extended producer responsibility obligations for packaging placed on its market, which can require registration, reporting, and participation in packaging recovery systems. Non-compliance can prevent lawful market placement and create retailer onboarding barriers.