Uruguay has a promising opportunity to increase its meat exports to the Middle East and North Africa, which import around $3.4 billion worth of beef annually. The region, consisting of 20 countries, imposes low tariffs and no quotas, making it an attractive market. Despite having sanitary authorization to export to several countries, Uruguay only maintains significant exports to Israel. The region's growing income and urbanization have led to an increase in meat imports, making it a lucrative opportunity for beef and sheep exports. However, Halal certification is necessary for exporting beef to several countries with a Muslim majority. In 2020, Uruguay exported $52 million worth of beef to the region, primarily to Israel.