Scientists unlock the code to breeding better peas in Australia

게시됨 2022년 9월 23일

Tridge 요약

Researchers have created high-quality reference genomes for peas, detailing the crop's genetic structure and variations. The study of 118 cultivated and wild pea genotypes, published in Nature Genetics, aims to enhance crop domestication and genetic improvement. This could lead to the development of new pea varieties with improved characteristics such as drought and frost tolerance. The research is aligned with the United Nations Sustainable Development Goals 1 and 2, focusing on eliminating poverty and hunger.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Peas are a crucial crop for Australian farmers due to their versatility and reliable yields across a range of environments and soil types. A source of protein, starch, fiber and minerals, peas are also a valuable rotation crop due to their ability to improve the soil that they grow in without using industrial fertilizers. This makes understanding their genetic makeup a priority, with research now unveiling high-quality reference genomes to understand crop domestication and accelerate genetic improvement."In the past decades, next-generation sequencing technology has greatly facilitated crop genomics studies, leading to a better understanding of genome architecture," explained Professor Rajeev Varshney, who is one of the project leaders."We have applied this ...
출처: Phys

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