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후추 from 스리랑카

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Production of 후추 in 스리랑카

후추 is categorized under FAO code 0687 - Pepper (Piper spp.), raw, and the data is presented accordingly.

Production overview

In 2023, 스리랑카 ranked #7 globally for 후추 production, contributing 5.28% to global output. 스리랑카's total production for 후추 was 45,166 metric tons in 2023.

Production trend chart of 스리랑카 후추

스리랑카's production of 후추 has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 41,429 metric tons in 2019 and 45,166 metric tons in 2023.
The production data for 스리랑카 후추 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0687 - Pepper (Piper spp.), raw, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 후추 as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of 후추 from 스리랑카

후추 is categorized under HS code 090411 - Spices; pepper (of the genus piper), neither crushed nor ground, and the data is presented accordingly.

Export overview

As of 2023, 스리랑카 ranked #3 in global exports of 후추. 스리랑카 accounts for approximately 10.61% of the total global export value of 후추, with an export value of 89,120,614 USD.
The top countries importing 후추 from 스리랑카 include 세계, 인도, 독일, 미국, 영국.

Export trend

스리랑카's export value of 후추 has increased by 101.72% over the past 5 years, rising from 44,180,907 USD in 2019 to 89,120,614 USD in 2023.
The export data for 스리랑카 후추 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 090411 - Spices; pepper (of the genus piper), neither crushed nor ground, which covers a specific classification for 후추 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 후추 in certain markets, as HS codes often encompass a broader range of similar products.

Export transactions from 2024

Transactions in this market
1,312
Exporters
214
Importers
400

Major exporters of 스리랑카 후추 in 2024

NOTIFY JAYA FARM HORAGOLLA NORT
LK flag
스리랑카
SABOOR CHATOOR
LK flag
스리랑카
CEYLON ECO SPICES
LK flag
스리랑카
DLKSPICE EXPORT
LK flag
스리랑카
BEST DEAL EXPORTERS
LK flag
스리랑카

Major importers of 스리랑카 후추 in 2024

UNKNOWN
IN flag
인도
BIO INGREDIENTS
IN flag
인도
HEM SPICES
LK flag
스리랑카
AVITRI SPICES
IN flag
인도
GT INDIA
IN flag
인도

Historical export price trends

The export prices of 후추 from 스리랑카has remained relatively stable over the past 2 years. In 2023, the price ranged from 2.08 USD per kg to 10.11 USD per kg, while in 2024 it held steady between 2 USD per kg and 10.20 USD per kg.
Year
Year
Low price
Low price
High price
High price
2022
$6.07/kg
$7.30/kg
2023
$2.08/kg
$10.11/kg
2024
$2/kg
$10.20/kg
The export transaction data for 스리랑카 후추 is sourced from Bill of Lading (B/L) documents and customs reports. Tridge ensures data accuracy through human oversight and AI, handling missing values, outliers, and standardizing currencies and units. Note that price trends may vary based on country, product variety, or timeframe.

Verified suppliers

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흑후추 열매, 통정향, 시나몬, 코코아 코이어, 기타 말린 과일
Export History: Africa, Asia, Europe, North America, Oceania
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기타 신선 코코넛, 캐슈너트 알맹이, 대용량 홍차, 흑후추 열매, 통정향
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, 흑후추 열매, 카다멈, 통정향, 시나몬, 튜메릭, 통육두구, 파프리카
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기타 신선 코코넛, 신선 파파야, 바닐라, 카사바, 흑후추 열매, 통메이스, 통정향, 시나몬, 튜메릭, 통육두구, 화이트 페퍼콘, 페니워트
Export History: Asia

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