Export of 건조 마 from 자메이카
건조 마 is categorized under HS code 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, and the data is presented accordingly.
Export overview
As of 2023, 자메이카 ranked #1 in global exports of 건조 마. 자메이카 accounts for approximately 23.52% of the total global export value of 건조 마, with an export value of 42,652,742 USD.
The top countries importing 건조 마 from 자메이카 include 세계, 미국, 캐나다, 영국, 케이맨 제도.
Export trend
자메이카's export value of 건조 마 has increased by 41.21% over the past 5 years, rising from 30,205,513 USD in 2019 to 42,652,742 USD in 2023.
The export data for 자메이카 건조 마 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, which covers a specific classification for 건조 마 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 건조 마 in certain markets, as HS codes often encompass a broader range of similar products.
Verified manufacturers
기타 신선 코코넛, 신선 파인애플, 통생강, 신선 오크라, 신선 양파, 고구마, 신선 토마토, 얌, 신선 봄양파, 카사바, 알로에베라, 신선 피망, 수영, 망고 잎
Export History: North America
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