Production of 신선 뼈 포함 양고기 절단 in 에스토니아
신선 뼈 포함 양고기 절단 is categorized under FAO code 0977 - Meat of sheep, fresh or chilled, and the data is presented accordingly.
Production overview
In 2023, 에스토니아 ranked #141 globally for 신선 뼈 포함 양고기 절단 production, contributing 0% to global output. 에스토니아's total production for 신선 뼈 포함 양고기 절단 was 270 metric tons in 2023.
Production trend chart of 에스토니아 신선 뼈 포함 양고기 절단
에스토니아's production of 신선 뼈 포함 양고기 절단 has decreased by 44.9% over the past 5 years, dropping from 490 metric tons in 2019 to 270 metric tons in 2023.
The production data for 에스토니아 신선 뼈 포함 양고기 절단 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0977 - Meat of sheep, fresh or chilled, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 뼈 포함 양고기 절단 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of 신선 뼈 포함 양고기 절단 from 에스토니아
신선 뼈 포함 양고기 절단 is categorized under HS code 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen, and the data is presented accordingly.
Export overview
As of 2023, 에스토니아 ranked #38 in global exports of 신선 뼈 포함 양고기 절단. 에스토니아 accounts for approximately 0.01% of the total global export value of 신선 뼈 포함 양고기 절단, with an export value of 344,652 USD.
The top countries importing 신선 뼈 포함 양고기 절단 from 에스토니아 include 세계, 라트비아, 스웨덴, 핀란드, 노르웨이.
Export trend
에스토니아's export value of 신선 뼈 포함 양고기 절단 has increased by 67.21% over the past 5 years, rising from 206,124 USD in 2019 to 344,652 USD in 2023.
The export data for 에스토니아 신선 뼈 포함 양고기 절단 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen, which covers a specific classification for 신선 뼈 포함 양고기 절단 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 뼈 포함 양고기 절단 in certain markets, as HS codes often encompass a broader range of similar products.
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