Production of 신선 오이 in 앤티가바부다
신선 오이 is categorized under FAO code 0397 - Cucumbers and gherkins, and the data is presented accordingly.
Production overview
In 2023, 앤티가바부다 ranked #128 globally for 신선 오이 production, contributing 0% to global output. 앤티가바부다's total production for 신선 오이 was 146.05 metric tons in 2023.
Production trend chart of 앤티가바부다 신선 오이
앤티가바부다's production of 신선 오이 has increased by 77.89% over the past 5 years, rising from 82.10 metric tons in 2019 to 146.05 metric tons in 2023.
The production data for 앤티가바부다 신선 오이 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0397 - Cucumbers and gherkins, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 오이 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of 신선 오이 from 앤티가바부다
신선 오이 is categorized under HS code 070700 - Vegetables; cucumbers and gherkins, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2022, 앤티가바부다 ranked #108 in global exports of 신선 오이. 앤티가바부다 accounts for approximately 0% of the total global export value of 신선 오이, with an export value of 148 USD.
The top countries importing 신선 오이 from 앤티가바부다 include 세계, 몬세라트, 사우디아라비아.
Export trend
앤티가바부다's export value of 신선 오이 has decreased by 94.73%, falling from 2,807 USD in 2018 to 148 USD in 2022.
The export data for 앤티가바부다 신선 오이 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070700 - Vegetables; cucumbers and gherkins, fresh or chilled, which covers a specific classification for 신선 오이 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 오이 in certain markets, as HS codes often encompass a broader range of similar products.
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