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Agar Suppliers & Prices in South Korea — Market Overview 2026

Derived Products
Plant-Based Cheese, Protein Pudding
HS Code
130231
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
  • South Korea Agar market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for South Korea are summarized.
  • 18 export partner companies and 12 import partner companies are mapped for Agar in South Korea.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-09.

Agar Export Supplier Intelligence, Price Trends, and Trade Flows in South Korea

18 export partner companies are tracked for Agar in South Korea. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Agar export intelligence in South Korea, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 130231.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Agar in South Korea

5 sampled Agar transactions in South Korea include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Agar sampled transaction unit prices by date in South Korea: 2026-01-03: 18.06 USD / kg, 2025-12-15: 18.03 USD / kg, 2025-12-15: 20.86 USD / kg, 2025-11-07: 4.00 USD / kg, 2025-11-07: 109.26 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-03PAC***** ** ******** ***** ** **** *** **** ** ****** ** ***** ** * *** *** *** ***** *** ** ** * ***18.06 USD / kg (South Korea) (United States)
2025-12-15PAC***** ** ******** ***** ** **** ** * **** ** ****** ******* ** * *** *** *** ***** *** ** ** ****18.03 USD / kg (South Korea) (United States)
2025-12-15PAC***** ** ******** **** ** **** ** **** ** **** * ****** ****** *** *** ***** *** * * ** *20.86 USD / kg (South Korea) (United States)
2025-11-07Unk**** *******4.00 USD / kg (South Korea) (Chile)
2025-11-07AGA**************** ************ ********* **** ********* * ************* ** ** ********* ** ********* ** ********************* **** **********109.26 USD / kg (South Korea) (Chile)

Top Agar Export Suppliers and Companies in South Korea

Review leading exporter profiles and benchmark them against 18 total export partner companies tracked for Agar in South Korea. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Korea)
Latest Export Transaction: 2026-05-09
Employee Size: 51 - 100 Employees
Industries: Food PackagingOthers
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2025-07-07
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(South Korea)
Latest Export Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(South Korea)
Latest Export Transaction: 2026-05-09
Industries: Food Services And Drinking Places
Value Chain Roles: Retail
(South Korea)
Latest Export Transaction: 2026-05-09
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(South Korea)
Latest Export Transaction: 2026-05-09
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food Manufacturing
South Korea Export Partner Coverage
18 companies
Total export partner company count is a core signal of South Korea export network depth for Agar.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Agar partner concentration, capacity signals, and trade relevance in South Korea.

Annual Export Value, Volume, and Supplier Market Size for Agar in South Korea (HS Code 130231)

Analyze 3 years of Agar export volume and value in South Korea to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024335,0107,615,937 USD
2023415,62111,630,566 USD
2022556,54713,584,939 USD

Top Destination Markets for Agar Exports from South Korea (HS Code 130231) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Agar exports from South Korea.
RankCountryVolumeValue
1Japan118,915.73,489,187 USD
2China128,0462,059,434 USD
3United States77,668.291,855,832 USD
4South Africa3,76068,870 USD
5Thailand3,01052,205 USD

Agar Import Buyer Intelligence and Price Signals in South Korea: Buyers, Demand, and Trade Partners

12 import partner companies are tracked for Agar in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 27.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Agar in South Korea

5 sampled Agar import transactions in South Korea provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Agar sampled import transaction unit prices by date in South Korea: 2026-06-02: 14.00 USD / kg, 2026-06-01: 11.50 USD / kg, 2026-06-01: 11.50 USD / kg, 2026-06-01: 11.50 USD / kg, 2026-06-01: 11.50 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-06-02[한천* ********* **** ******14.00 USD / kg (-) (-)-
2026-06-01[한천* ********** **** ******11.50 USD / kg (-) (-)-
2026-06-01[한천* ********** **** ******11.50 USD / kg (-) (-)-
2026-06-01[한천* ********** **** ******11.50 USD / kg (-) (-)-
2026-06-01[한천* ********** **** ******11.50 USD / kg (-) (-)-

Top Agar Buyers, Importers, and Demand Partners in South Korea

Review leading buyer profiles and compare them with 12 total import partner companies tracked for Agar in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(South Korea)
Latest Import Transaction: 2026-05-09
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingOthers
(South Korea)
Latest Import Transaction: 2026-05-09
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(South Korea)
Latest Import Transaction: 2026-05-09
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(South Korea)
Latest Import Transaction: 2026-05-09
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(South Korea)
Latest Import Transaction: 2026-05-09
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(South Korea)
Latest Import Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Logistics
South Korea Import Partner Coverage
12 companies
Import partner company count highlights demand-side visibility for Agar in South Korea.
Use Supply Chain Intelligence analytics and company profiles to identify active Agar importers, distributors, and buyer networks in South Korea.

Annual Import Value, Volume, and Demand Size for Agar in South Korea (HS Code 130231)

Track 2 years of Agar import volume and value in South Korea to assess demand growth and market momentum.
YearVolumeValue
2023460,0447,227,695 USD
2022416,9826,375,911 USD

Top Origin Supplier Countries Supplying Agar to South Korea (HS Code 130231) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Agar to South Korea.
RankCountryVolumeValue
1China276,580.773,583,920 USD
2Indonesia68,054.11900,492 USD
3Spain22,990.35443,693 USD
4France1,401.3592,508 USD
5India1,902.554,167 USD

Agar Wholesale Supplier Price Trends in South Korea

Track Agar wholesale supplier price benchmarks and recent export price updates in South Korea.

Historical Agar Wholesale Supplier Prices in South Korea (USD/kg)

Yearly average, lower, and upper Agar wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in South Korea.
Agar yearly average wholesale prices in South Korea: 2020: 2.56 USD / kg, 2021: 1.56 USD / kg, 2022: 1.78 USD / kg, 2023: 1.95 USD / kg, 2024: 2.01 USD / kg, 2025: 2.01 USD / kg, 2026: 1.78 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20202.56 USD / kg2.27 USD / kg2.70 USD / kg-
20211.56 USD / kg0.36 USD / kg4.52 USD / kg-
20221.78 USD / kg0.38 USD / kg4.76 USD / kg-
20231.95 USD / kg0.36 USD / kg5.56 USD / kg-
20242.01 USD / kg0.37 USD / kg6.94 USD / kg-
20252.01 USD / kg0.39 USD / kg6.53 USD / kg-
20261.78 USD / kg0.35 USD / kg4.42 USD / kg-

Latest Agar Wholesale Export Price Updates in South Korea

Use the latest 5 updates to check current Agar wholesale export price points and origin-level changes in South Korea.
Agar latest wholesale updates by date in South Korea: 2026-05-01: 19.65 USD / kg, 2026-05-01: 11.52 USD / kg, 2026-05-01: 386.68 USD / kg, 2026-05-01: 11.97 USD / kg, 2026-05-01: 2.07 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-05-01우뭇가** **** * *** ** ***** **19.65 USD / kg-
2026-05-01우뭇가** *** * *** ** ***** **11.52 USD / kg-
2026-05-01우뭇가** *** * *** ** ***** ****386.68 USD / kg-
2026-05-01우뭇가** ******** * *** ** ***** ****11.97 USD / kg-
2026-05-01우뭇가** **** * *** ** ***** **2.07 USD / kg-

Classification

Product TypeIngredient
Product FormDried (powder/flakes)
Industry PositionFood Additive / Hydrocolloid Ingredient

Market

Agar (Codex INS 406) is a seaweed-derived hydrocolloid used in South Korea mainly as a gelling and thickening agent in food manufacturing. The market is served through importers and domestic ingredient distributors, with compliance expectations anchored in the Ministry of Food and Drug Safety (MFDS) framework for food additives under the Korean Food Code. Commercial procurement typically emphasizes consistent gel strength, clarity/color, and impurity control supported by supplier specifications and certificates of analysis. Market-access outcomes are sensitive to documentation completeness and the results of MFDS-aligned import inspection and testing.
Market RoleImport-dependent ingredient market (trade position to be verified via HS 130231 in ITC Trade Map / UN Comtrade)
Domestic RoleFunctional gelling/thickening ingredient used by Korean food manufacturers and product developers

Specification

Physical Attributes
  • Gel strength / gelling performance consistency (buyer specification dependent)
  • Color/clarity and odor/taste neutrality expectations for food use
  • Particle size and flowability (powder) affecting dispersion and processing
Compositional Metrics
  • Moisture and ash-related purity indicators referenced in food-additive specifications
  • Insoluble matter and related cleanliness parameters referenced in food-additive specifications
Grades
  • Food grade (MFDS-aligned specification)
  • Bacteriological/laboratory grade (non-food applications; customer specification dependent)

Supply Chain

Value Chain
  • Upstream red-algae raw material sourcing (origin country) -> extraction and purification -> drying/milling -> export shipment -> Korea customs + MFDS food import process (for food-grade) -> warehousing -> B2B distribution to manufacturers
Temperature
  • Moisture control is critical: keep sealed and dry to prevent caking and functional-performance drift
Shelf Life
  • Generally stable as a dry ingredient, but quality can degrade with humidity exposure during storage and inland handling
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighFor food-grade agar imports into South Korea, non-conformance to MFDS/Korean Food Code food-additive specifications (and associated documentary expectations) can trigger detention, testing delays, rejection, or downstream customer non-acceptance.Align the supplier specification/CoA to MFDS/Korean Food Code expectations and recognized food-additive specifications (e.g., Codex/JECFA where relevant); run pre-shipment conformity testing and document checks on each lot.
Food Safety MediumSeaweed-derived ingredients can face elevated scrutiny for impurities/contaminants linked to upstream marine environments, creating compliance and recall exposure if incoming-lot controls are weak.Require supplier contaminant control plans and lot-level testing; maintain upstream origin/harvest-area traceability for higher-risk sources.
Logistics MediumPort congestion, ocean-freight volatility, or clearance delays can disrupt delivery schedules to Korean manufacturers, especially for buyers operating with limited safety stock.Hold buffer inventory in Korea for critical SKUs; diversify approved origins/suppliers and use forwarders experienced with MFDS-related import workflows.
Sustainability
  • Marine ecosystem and biodiversity considerations for red-algae sourcing (wild harvest vs. managed supply chains)
  • Marine pollution and contaminant risk management (coastal-water quality can affect seaweed-derived ingredient purity)
Labor & Social
  • Supplier social-compliance due diligence for seaweed and fisheries-linked upstream supply chains (origin-dependent risk profile)
  • Worker health and safety considerations in upstream marine harvesting and processing operations (origin-dependent)

FAQ

Which HS code is commonly used for agar in trade data checks for South Korea?Agar is commonly tracked under HS 1302.31 (agar-agar). Korea-specific tariff treatment should be confirmed in Korea Customs Service references using the declared HS code and origin.
Who is the primary regulator for food-grade agar compliance in South Korea?For food-grade use, the key authority is the Ministry of Food and Drug Safety (MFDS), which anchors food-additive specifications and import compliance expectations under the Korean Food Code.
What quality and documentation points most commonly drive acceptance for food-grade agar in Korea?Korean buyers and import workflows commonly emphasize consistent gelling performance, appearance (color/clarity), and purity/impurity controls, supported by a product specification and lot-level Certificate of Analysis. Codex GSFA (INS 406) and FAO/WHO JECFA specifications are commonly used as external reference points alongside MFDS/Korean Food Code requirements.

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