요르단 무균 망고 주스 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

망고 주스

HS 코드

200989

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

요르단의 무균 망고 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 요르단의 무균 망고 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

요르단 내 무균 망고 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200989)

요르단의 무균 망고 주스 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	1,364,338	4,202,621 USD
2022	2,850,010	6,361,559 USD

소싱 진단

요르단산 무균 망고 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

요르단의 무균 망고 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 요르단의 무균 망고 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

요르단 내 무균 망고 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200989)

요르단의 무균 망고 주스 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	3,984,771	10,439,758 USD
2022	2,661,724	6,030,103 USD

수출 진단

우리 무균 망고 주스, 이 요르단 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 요르단 무균 망고 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormAseptic (shelf-stable)

Industry PositionPackaged Beverage (processed fruit product)

Market

Aseptic mango juice in Jordan is primarily a shelf-stable packaged beverage market supplied by a mix of imports and domestic beverage manufacturing that may use imported mango purée/concentrate. Market access and continuity of supply are strongly shaped by border inspection/testing for prepared foods and compliance with national technical requirements overseen by JFDA and JSMO, including labeling and permitted additive use aligned with Codex. Multimodal logistics via the Aqaba seaport complex and onward trucking is common for bulky beverages, making landed cost sensitive to freight-rate volatility and disruption risk on Red Sea routes. Given Jordan’s limited domestic mango production, year-round availability is typically maintained through shelf-stable processing and import sourcing.

Market RoleImport-dependent consumer market with some domestic beverage manufacturing and limited regional exports

Domestic RoleMainstream shelf-stable beverage category sold through retail and foodservice channels; supply relies heavily on imported finished goods and/or imported fruit inputs

Market GrowthNot Mentioned

SeasonalityYear-round market availability is typical because aseptic processing and imports decouple supply from fresh mango seasonality.

Specification

Physical Attributes

Shelf-stable aseptic packaging with intact seals (cartons/caps) to preserve sterility
Stable appearance typical of juice/nectar formulations (managed pulp/phase separation depending on recipe)
No fermentation off-notes; packaging damage (swelling/leaks) treated as a reject signal

Compositional Metrics

Product category alignment with Codex definitions for fruit juice/juice from concentrate/nectar
Typical buyer QA focuses on °Brix/acidity balance, microbiological safety, and ingredient declaration consistency

Grades

Buyer specifications typically set acceptance thresholds for fruit content, sensory profile, and microbiological criteria (no universal public grading system)

Packaging

Aseptic multilayer cartons (paperboard/aluminum/polymer laminate) packed in cases and palletized for transport
Secondary packaging such as shrink-wrapped multipacks and corrugated cartons for retail-ready distribution

Supply Chain

Value Chain

Fruit ingredient sourcing (mango purée/concentrate) and formulation → UHT/aseptic processing and aseptic filling → case packing/palletizing → sea freight to Aqaba seaport complex and onward trucking → customs + food control sampling/testing → importer/distributor warehousing → retail and foodservice distribution

Temperature

Aseptic products are not a cold-chain commodity, but prolonged exposure to excessive heat and direct sun can degrade sensory quality and package integrity; store and transport under dry, shaded conditions

Shelf Life

Shelf life depends on maintaining aseptic integrity and package condition; dented/swollen/leaking packs are commonly treated as non-conforming
Warehouse FIFO/FEFO and clear lot/date coding are important due to long ambient shelf life typical of aseptic beverages

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Compliance HighJordan’s border control approach for prepared foods (inspection and frequent testing) plus Arabic labeling requirements means documentation, label ambiguity, or non-permitted additive use can trigger clearance delays, rejection, or product destruction.Run a pre-shipment compliance check against JSMO/JFDA expectations (Arabic label content, ingredient/additive permissions and limits, shelf-life/date marking, lot coding) and ship with a complete document pack aligned to the importer’s broker checklist.

Logistics MediumAseptic juice is freight-intensive; sea freight volatility and Red Sea disruption risk can materially impact lead times and landed costs into Jordan, increasing stockout risk for importers.Use rolling safety stock in Jordan, diversify origins/routes where feasible, and contract freight with contingency lead-time buffers for peak disruption periods.

Food Safety MediumEconomically motivated adulteration risk in fruit juice supply chains (e.g., undeclared sweeteners/flavors or misdeclared fruit content) can lead to failed testing and enforcement action at or after import.Procure from audited suppliers, require COAs for key authenticity/safety markers, and perform periodic third-party verification testing aligned with the product’s risk profile.

Sustainability

Packaging waste management for aseptic cartons (recycling infrastructure and collection variability) is a persistent sustainability consideration in the Jordan retail channel
Upstream water and environmental footprint of mango cultivation and purée production depend strongly on country of origin and should be screened by supplier

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS

FAQ

What documents are typically needed to ship packaged juice to Jordan?Common shipment documents include a commercial invoice, an airway bill or bill of lading, and a packing list. A certificate of origin is often included as a common practice and may be requested by customs, and a customs declaration is filed electronically by an authorized forwarding agent.

Does Jordan require Arabic labeling for imported aseptic mango juice?Yes. Imported products must follow JSMO labeling requirements, including having labels in Arabic (or an Arabic stick-on label). Shipments can be rejected when labeling content is ambiguous.

Are imported prepared foods like aseptic juice tested at the border in Jordan?Prepared and mixed foods may be inspected and tested at entry in Jordan, and guidance for exporters notes that virtually all prepared and mixed foods are tested at the border. If a product fails technical requirements or is unfit for consumption, it can be removed from distribution and destroyed.